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Food safety catering courses
- Course
- Online
- Intermediate
- 3h - 1 Year
... compliance across food-related roles... Learn about: Food safety, Food Preparation, Food Packaging...
- Course
- Online
- Intermediate
- 2h - 1 Year
...The Food Technology course provides a comprehensive introduction to the science, technology, and innovation behind modern food production. Learners will explore key areas such as food safety, quality control, nutrition, processing methods, and product development. This course equips participants... Learn about: Food safety, Food Packaging, Food Science...
- Course
- Online
- Intermediate
- 1h - 1 Year
..., the training helps build confidence in identifying hazards and applying the principles of HACCP in day-to-day tasks. With a focus on practical food hygiene skills, learners develop the ability to maintain safe working conditions, protect customers, and support compliance within their workplace. This online... Learn about: Hospitality catering, Food Service, Food Preparation...
- Course
- Telford
- 5 Days
...On completing this course delegates will be able to: Identify areas for legal compliance. Design an improvement plan. Deliver the Level 2 Award in Food Safety (with appropriate training skills). Suitable for: This course is for managers, supervisors and senior hygiene personnel such as: Production...
- Short course
- (Stockport)
- 1 Day
...The programme covers the following topics: Terminology in respect of supervising food safety Key points of UK and European legislation that apply...
- Training
- Leatherhead
...All candidates who have taken the CIEH Level 2 Awards in Food Safety are recommended to take a refresher course three years after completion. Refresh your knowledge of food safety. Complete the CIEH Level 2 Food Safety qualification portfolio. Encourage best practice within the workplace. Suitable...
- Short course
- Indian Queens
- 1 Day
...HABC qualifications are recognised by enforcement officers, food safety consultants and auditors, and enable any business to demonstrate their commitment to providing safe food and being legally compliant. The Ofqual approved HABC Level 2 Award in Food Safety in Catering qualification...
- Short course
- Telford
- Advanced
- 1 Day
...On completing this course candidates will: Have a firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved. Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling). Refreshment of this qualification...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
...Suitable for: New employees and employees handling low risk food...
- Training
- (Dartford)
- 3 Days
...To understand Food safety Management systems such as HACCP, Food hazards and therefore implement the necessary controls to ensure Food safety. Suitable for: Supervisors, Chefs and Business owners and those with responsibility for Food safety...
- Course
- Portsmouth
...2. Course description You will study towards a number of qualifications designed for you to achieve the skills for your chosen career: Apprenticeship: NVQ Level 2 Front of House Food and Beverage Service; Level 2 Certificate in Hospitality and Catering Principles; Functional Skills Numeracy Level... Learn about: Hospitality catering, Food Beverage Service...
- Course
- Blended in Coventry
- Beginner
- 1 Day
...The level 2 CIEH Award in Food Safety in Catering is fundamental food safety training and hygiene knowledge for all food handlers and includes the following units: Introduction to Food Safety Food and the Law Food Safety Hazards Taking Temperatures Refrigeration, Chilling and Cold Handling of Foods... Learn about: Food Hygiene, Food Handling, Food Preparation...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
- 3 Days
...Suitable for: This course is designed for Managers and supervisors in medium to large manufacturing or catering businesses...
- Course
- Online
- Intermediate
- 11h - 1 Year
...Herbalism: Herbs and Foods for Long-term Health is an inspiring CPD course designed for anyone who wants to learn how natural ingredients can support everyday wellbeing. The programme explores how herbs, spices, fruits, vegetables and nutrient-rich foods contribute to a healthier lifestyle... Learn about: Safety Management...
- Vocational qualification
- (Romford)
... & Safety Requirements Catering Event Types Marketing Food Labelling / Description HM Revenue / VAT Registration Financing / Costing / Staffing...
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I have experience
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it was okay not the best
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- NVQ
- Bradford
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for... Learn about: Food Preparation...
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for... Learn about: Food Preparation...
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I have experience
← | → see all
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it was okay not the best
← | → see all
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
...Suitable for: New employees and employees handling low risk food...
- Course
- (Gt.. Bookham)
- 3 Days
.... Suitable for: Owners, Managers, Supervisors, Catering Managers and Chefs in small, medium or large catering businesses Particularly relelvant for those who have to develop or monitor HACCP based food safety management procedures and systems...
- Short course
- Birmingham
- 1 Day
...Suitable for: All food handlers...
- Short course
- Cardiff
- Intermediate
- 1 Day
...This accredited, high-quality food hygiene course is designed for food handlers at any kind of workplace that prepares, serves, or sells food. By learning from one of our excellent professional trainers, delegates will acquire the knowledge to comply with current legislation and to ensure... Learn about: Health and Safety, Personal hygiene, Food safety...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Leicester
- 3 Days
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- A Level
- Ashington
- Different dates available
...This course is for supervisory and team leaders who need a broad understanding of food safety as part of their job description. It is also for owners and managers of small/medium sized organisations and anyone who is considering progression to an advanced level programme... Learn about: Food safety...
- Course
- Leicester
- Different dates available
...This is a one-day course aimed at employers. Employers should book a group of employees on this course which is delivered on site at your company s premises. The course content includes an introduction to food safety, the law, food safety hazards, temperature control, food handlers, food storage... Learn about: Food safety...