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Hospitality Courses
- Course
- Online
- Intermediate
- 7h - 1 Year
... step for individuals starting in hospitality, catering, retail, or care sectors. Employers value staff with certified food safety awareness, making this course a strong addition to your CV. Whether you are seeking to improve workplace standards, meet legal obligations, or build your professional skills... Learn about: Food Handling, Food Hygiene, Hospitality catering...
- Course
- Online
- Intermediate
- 1h - 1 Year
... required to reduce risks, maintain high standards, and protect public health in any food environment. The course is ideal for food handlers, hospitality staff, catering professionals, and anyone responsible for food preparation. Topics include food safety hazards, personal hygiene, correct food handling... Learn about: Food safety, Food Handling, Food Preparation...
- Course
- Online
- Intermediate
- 10h - 1 Year
... understanding. On successful completion, a recognised certificate is available, which is valuable for CVs, job applications, and career progression within hospitality and catering... Learn about: Food Preparation, Food safety, Food Handling...
- Master
- Hatfield
- Different dates available
- 2 Years
... theoretical base across a number of contexts relevant to tourism, hospitality and event management in contemporary international environments. A distinctive feature of this programme is that it offers you opportunities to interact with current industry practitioners and therefore enables a hands-on approach... Learn about: Tourism and Hospitality, Full Time, Tourism Hospitality...
- Course
- West Midlands
...2. Course description The Tourism and Hospitality Management FdA will help individuals to develop technical skills and knowledge alongside business acumen for management careers in the hospitality, tourism and events industries. Tourism and hospitality are global industries and major contributors... Learn about: Tourism Hospitality, Tourism Hospitality Management, Tourism and Hospitality...
- Course
- Nottingham
... placement) In year two you'll study: • legal environment • hospitality management • managing research and information • human resource management • management techniques A five-month industrial placement period during the course gives you first-hand experience of working... Learn about: Hospitality Management...
- Course
- Portsmouth
...(if you have taken GCSEs within the last 5 years, you may be exempt from this). Progress reports will be completed and given to your employer by your tutor... Learn about: Hospitality catering...
- Master
- Hatfield
- Different dates available
- 2 Years
... theoretical base across a number of contexts relevant to tourism, hospitality and event management in contemporary international environments. A distinctive feature of this programme is that it offers you opportunities to interact with current industry practitioners and therefore enables a hands-on approach... Learn about: Event Management, Full Time, Tourism and Hospitality...
- NVQ
- Cumbria
...The Diploma in Hospitality Supervision and Leadership can help you progress to a more senior role within hospitality. You’ll broaden your existing knowledge and gain…...
- Course
- Mansfield
...An introductory course for learners who want to explore and learn the basics of hospitality and catering. The course is a mix of vocational and personal development units to help learners…... Learn about: Hospitality catering, Skills and Training...
- Course
- Online
- Different dates available
- 6 Weeks
...Learn how China and Chinese travelers play an important role in the global tourism and hospitality sector, and prepare for your first trip to China.With this course you earn while you learn, you gain recognized qualifications, job specific skills and knowledge and this helps you stand...
- Course
- Norwich
...Entry Requirements There are no formal entry requirements for this course and acceptance will be subject to an interview. The course is designed to assist students in the transition from college to employment in the hospitality vocational area... Learn about: Full Time...
- Course
- Huntingdon
... organisation • Work effectively as part of a hospitality team. Additional Mandatory Units Candidates working in Food Preparation or Food Service must complete 1 from the following: • Maintain food safety when storing, preparing and cooking food • Maintain food safety when storing, holding and serving food... Learn about: Food safety...
- A Level
- Barnet
...platform to move on to the BTEC Level 3 Diploma. A range of topics will be covered in this course to give a basic grounding in the travel and torurism business...
- Course
- Kamloops (Canada)
- Advanced
- Different dates available
- 100 Weeks
...This accelerated program combines the adaptability and general business knowledge of professional business management with the focus and excitement of the Tourism and Hospitality Management Diploma. This diploma program offers AHLA (American Hotel and Lodging Association) certificates. This program... Learn about: Hospitality Management, Business Administration, Tourism Industry...
- Master
- Aberdeen
- 45 Weeks
...Course review: Stage 1 Event Management Finance for Managers Strategic Management in Tourism and Hospitality Operations Management Stage 2 Global... Learn about: Tourism and Hospitality...
- Vocational qualification
- Newport
- Different dates available
... who achieve a merit profile or above could apply for the BTEC Level 3 Extended Diploma in Hospitality or a level 3 NVQ. Other students may progress to the... Learn about: Full Time...
- Course
- Bradford
... and procedures, and proves you are able to carry out your job to the required standards. You will also complete a Level 2 Award in Hospitality and Catering... Learn about: Food Beverage Service...
- Course
- Colchester
- Different dates available
... from the optional units which are relevant to your current role and allow you to collect sufficient evidence. Work effectively as part of a hospitality team Maintain... Learn about: Confidence Training, Skills and Training, Team Training...
- NVQ
- Bishop Auckland
- 1 Year
...Catering & Hospitality NVQ Level 2 in Professional Cookery Bishop Auckland College is one of the largest full time Catering Colleges in the North... Learn about: Full Time, Professional Cookery...
- Course
- Blackpool
...The hospitality sector spans a range of 20+ industries including accommodation services, holiday parks, conference venues, events management, restaurants, transport (such as airlines and cruise ships) and visitor attractions. Together, the sector contributes over £63 billion each year and employs... Learn about: Event Management, IT Management...
- Course
- Hoveandanother venue.
- Brighton
- Different dates available
- 1 Year
...Brighton MET's Catering and Hospitality Department is respected as a leading provider of quality staff to the industry... Based around key skills and services in professional cookery, this course will help you progress to advanced training or commence your cookery career... The majority... Learn about: How to Cook, Professional Cookery...
- NVQ
- Bishop Auckland
- 2 Years
...Catering & Hospitality NVQ Level 3 Professional Cookery Bishop Auckland College is one of the largest full time Catering Colleges in the North... Learn about: Full Time, Professional Cookery...