Level 2 food catering courses

...This course will ensure employees who handle food will gain a firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved. They will have the confidence and expertise to deliver quality food safely to customers. Suitable for: The course is ideal...

...' responsibilities. Principles of safe food storage. Cleaning. Food premises and equipment. Suitable for: Anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: pubs, hotels, restaurants. supermarkets and retail environments....

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

... for: All food handlers in catering premises...

... for: Food hygiene and safety training providers have identified a growing need to make food safety learnining more relevant to specific business environments to increase effectivness. Reflecting sector specific needs these food safety qualifications are required to address new national occupational...

...Level 2 Food Safety Awards in Catering, Retail People employed in the Manufacture, Distribution and Retail parts of the Food and Drink Industry...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

... Certificate in Food Hygiene. The CIEH Level 2 Awards in Food Safety have been designed to address the food safety needs of the catering, manufacturing...

...Level 2 Food Safety In Catering Award West Kent College is pleased to offer this course in partnership with Environmental Health departments...

... or retail setting where food is prepared, cooked and handled...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for those working... Learn about: Food safety...

...This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage... Learn about: Food Service, IT Law, Food safety...

...This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage... Learn about: IT Law, Food Hygiene, Food safety...

...To raise staffs awareness of basic food hygiene and safety requirements within the working environment in order to meet food hygiene regulations. Suitable for: Anyone involved in the preparation and Cooking and serving of...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

...This qualification will benefit anyone working where food is prepared, cooked or served. It is relevant to all catering operations and especially now with the requirement for all food operations to have a documented HACCP system in place. Train4u offer a taught course with small groups to...

...Suitable for: Designed for anyone working in a catering/ manufacturing/ retail setting where food is prepared, cooked and handled...

...LEARNING OUTCOMES This module will provide you with an introduction to food safety in catering. As a Level 2 course it covers more topics...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

...Food Safety in Catering (Level 2) To assist participants to acquire knowledge about the regulations and legislation relating to food handling...