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Level 3 food safety courses
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RECEIVED MY CERTIFICATE TODAY,,,,
IT WAS BEST EXPERIENCE.. WILL DO LEVEL 4 IV COURSE WITH THEM...
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Excellent trainers at Russbridge academy
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great course
Good people
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- NVQ
- Blended in Birminghamand20 other venues
- Stratford, Wood Green, Croydon, Harrow, Barking, Greenwich, North Acton, Oxford, Southampton, Sheffield, Newcastle-Upon-Tyne ...
- 31 Dec 2027
- 4 Months
- Internship
... in simulated environments, Skills tests, oral and written questions, assignments, projects, case studies and recognizing prior learning. This Vocational level... Learn about: Food Safety Course, Beauty Treatments, Verifier Course...
... in simulated environments, Skills tests, oral and written questions, assignments, projects, case studies and recognizing prior learning. This Vocational level... Learn about: Food Safety Course, Beauty Treatments, Verifier Course...
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RECEIVED MY CERTIFICATE TODAY,,,,
IT WAS BEST EXPERIENCE.. WILL DO LEVEL 4 IV COURSE WITH THEM...
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Excellent trainers at Russbridge academy
← | → see all
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great course
Good people
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- Course
- Online
- Different dates available
..."Course Description This Hazard Analysis and Critical Control Point (HACCP) Level 3 course is aimed at those responsible for assisting in the development of HACCP-based food safety management systems, as well as those owning or managing smaller food businesses. This training helps to develop... Learn about: Food safety, Health Management, Health and Safety Law...
- Course
- Online
- Intermediate
- 2h - 1 Year
... through effective control measures, legal compliance, and best practice standards. Learners will explore key topics such as food safety legislation, hazard analysis and critical control points (HACCP), contamination risks, temperature control, cleaning and disinfection, pest management, and food safety... Learn about: Food Handling, Food Hygiene, Food Preparation...
- Short course
- Norwich
- Intermediate
- 3 Days
...This course is intended for persons who have supervisory roles in the catering or hospitality sectors. The course includes guidance on understanding: - The role of the supervisor in ensuring compliance with food safety legislation - the application and monitoring of good hygienic practice... Learn about: Food safety, Food Hygiene, Food Handling...
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Very good experience with Russbridge Academy on the level 3 assessor course. high standard course.
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- Vocational qualification
- Blended in Londonand24 other venues
- Stratford, Wood Green, Croydon, Harrow, Mitcham, Barking, Greenwich, North Acton, Elephant & Castle, Southampton, Sheffield ...
- 05 Mar 2026
- 4 Months
- Internship
... consists of the following 2 Unit: Unit 1: Understanding the principles and practices of assessment D/601/5313 Unit 3: Assess vocational skills, knowledge... Learn about: Child Teaching, Training Provider, Verifier Course...
... consists of the following 2 Unit: Unit 1: Understanding the principles and practices of assessment D/601/5313 Unit 3: Assess vocational skills, knowledge... Learn about: Child Teaching, Training Provider, Verifier Course...
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Very good experience with Russbridge Academy on the level 3 assessor course. high standard course.
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- Training
- Inhouse in Exeter
- Intermediate
- 4 Days
... of food safety management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling, catering and retailing. Suitable for: This course is designed for supervisors, team leaders, and even owners and managers, who require... Learn about: A broad understanding of food hygiene...
- Course
- Colwyn Bay
- 4 Days
...This is a 4 day course run on consequtive days You will be assessed by a multi-choice exam To gain a level 3 Certificate. Suitable for: All senior food handlers within the workplace. The course gives an appreciation of the fundamentals of good food hygiene practice...
- Course
- Leyland
- 3 Days
... in haccp programmes. Help in the formulation and writing of policy & procedures. Suitable for: The course is ideal for supervisors, team leaders, shift managers and anyone needing a broad understanding of food safety as part of their work...
- Vocational qualification
- (Benfleet)
- 3 Days
...Level 3 Award in Supervising Food Safety in Catering A three day course, inclusive of the examination, aimed at those in the workplace...
- Course
- Leicester
- 1 Day
...Course Team Leader : Harding, David Course Level : Level 3 Course Type : Part Time Curriculum Area Description : Hospitality and Sport How to Apply...
- Vocational qualification
- Croydon
- 3 Days
...•Ability to implement and supervise a food safety management system. Understand food safety procedures. Understand the concept of food hazards and the risks associated with them. Understand the terminology with respect to supervising food safety. Understand the techniques involved in controlling...
- Vocational qualification
- Tonbridge
- 3 Days
... and monitoring good hygiene practices Implementing good food safety procedures Contributing to the safety training of others Course duration: Three day programme...
- Short course
- Stamford
...Apply in-depth food hygiene knowledge to their workplace. Effectively supervise food handlers on hygiene issues. Audit food hygiene standards at their workplace. Formulate hygiene policies, instructions etc. Implement a food safety management system based on HACCP principles. Suitable...
- Vocational qualification
- Deal
- 2 Days
...Level 3 Certificate in Implementing Food Safety Management These 2 day courses will gain you a qualification focusing on good practise and procedures...
- Course
- (Kent)
- 3 Days
...Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. Safety training is a...
- Vocational qualification
- Tonbridge
- 3 Days
... and monitoring good hygiene practices Implementing good food safety procedures Contributing to the safety training of others Course duration: Three day programme...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Course
- Leicester
- 3 Days
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
...Understanding of the HACCP procedure in terms of identfying hazards, putting in place critical control points and monitoring to prevent food posioning...
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The facilities are great but student union is filled with stupid people there a monopoly of O2 that throws all events.
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- Short course
- Online
- Intermediate
- Different dates available
- 14h
... Supervising Food Safety course. Using the official Level 3 Food Safety syllabus is walks and talks you through this in a practical, interesting and even entertaining accredited course looking at what it means to be a practising chef, supervisor or manager in charge of food safety at a location... Learn about: Food Preparation, Food safety, Food laboratory...
- NVQ
- Online
- Different dates available
- 30 Days
...Course Syllabus Module 1 - An Introduction to Food Safety Module 2 – Introduction to Food Safety Legislation Module 3 – Microbiological Hazards... Learn about: Food safety...
- Vocational qualification
- Tonbridge
- 3 Days
... and monitoring good hygiene practices Implementing good food safety procedures Contributing to the safety training of others Course duration: Three day programme...
- Course
- Eghamandanother venue.
- Cobham
- 3 Days
...By the end of the course candidates will gain: An ability to implement and supervise a food safety management system. An understanding of food safety procedures. An understanding of the concept of food hazards and risk associated with them. An understanding of the terminology with resoect...
- Training
- Inhouse
- 3 Days
...Suitable for: Those working in all food businesses at a supervisory level e.g. Head Chef, Quality Assurance, One to one or on the Job instruction / training, Customer complaints investigations, Raw materials buying and sales...
- Course
- Inhouse
- 3 Days
... to customers safely. The CIEH Level 3 Award in Supervising Food Safety in Catering covers the following topics: Legislation Applying and monitoring good hygiene...