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Catering A Levels in West Sussex
- NVQ
- Rusper
... (Drink Service Only) Route C: Food and Drink Service To achieve this NVQ you must complete 8 units in total: 3 mandatory units 5 optional units from route...
- NVQ
- Crawley
... of experience within various roles in the Catering industry and will be there to help you through every step of your training. All students are required to... Learn about: Food Preparation...
- NVQ
- Worthing
- 1 Year
...Professional Cookery - NVQ Level 3 Course Length: 1 Year Site: West Durrington Campus Attendance: Full time Course Code: FF3CHY... Learn about: Professional Cookery...
Similar training and in other locations
- NVQ
- Online
- Different dates available
- 3 Days
...hygiene practices Implementing good food safety procedures Contributing to the safety training of other Succesful completion of this course is a clear... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... and skills of the Level 3 Qualifications will ensure that supervisors have the confidence to lead by example, encourage good hygiene practices and take appropriate corrective action to make sure that all food activities are safe... Learn about: Cooking Classes, Quality control, Food safety...
- NVQ
- Online
- Different dates available
..., and its controls along with all other critical aspects. And the best way to master these skills is to gain adequate knowledge regarding food safety in catering. And our LEVEL 3 SUPERVISING FOOD SAFETY IN CATERING course is the perfect one for... Learn about: Controlling Contamination, Supervising Food Safety, Food Contamination...
- NVQ
- Online
...-profile catering events You will be taught: how to establish and develop positive working relationships in hospitality; maintaining food safety when storing...
- NVQ
- Online
- Different dates available
- 1 Year
...Are you looking forward to start up a career with restaurant and Hospitality Management! The award-winning Restaurant and Hospitality Management Level 3 equivalent is our best selling online course is specially designed for you, where you will learn how to apply basic business skills to the world... Learn about: Hospitality Management, Business Plan, Friends and family...
- NVQ
- Online
- Different dates available
...Designed to introduce basic food safety and hygiene practices in catering so anyone working within a food environment is able to work safely. Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws (EC-852/2004... Learn about: Food safety...
- NVQ
- Distance Learning
- Different dates available
- 12 Months
...Modules Unit 1: Explore Principles of Healthy Eating Unit 2: Consider Nutritional Needs of a Variety of Individuals Unit 3: Use Food and Nutrition... Learn about: Healthy Food, IT for adults, Healthy Eating...
- NVQ
- Online
- Different dates available
...This course ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. Relevant to all catering operations - for example, restaurants, pubs, hotels... Learn about: Food safety, IT risk, Risk Assessment...
- NVQ
- Online
- Different dates available
- 1 Year
...COURSE CURRICULUM Vegan Vegetarian Cooking Lesson 1 – Getting Started Vegan Cooking Lesson 2 – Learning about ingredients Lesson 3 – Quick and Easy...
- NVQ
- Online
...This course gives you the skills and knowledge needed to work in the hospitality industry Students will help to run the Catering & Hospitality department's own Art Cafe and Restaurant... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
...The Level 2 Food Safety in Catering Online Training Course is designed to develop best food safety and hygiene practices in a catering setting where food is prepared, handled and served. Typical environments include Pubs, hotels, restaurants, Hospitals, Care homes and Schools. Food Handlers... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Food Service, Catering service, Food Handling...
- NVQ
- Online
- Different dates available
...Food Hygiene and Safety Introduction Module 1: Food Hygiene Regulations Module 2: Sources of Food Contamination Module 3: Microbial Hazards (Part... Learn about: Food Preparation, Microbial Hazards, Processing Food...
- NVQ
- Online
- 1 Year
...This is a work-related qualification that will develop your skills around core subject areas that are essential to working in the catering industry. This is the first step into Professional Cookery... Learn about: Professional Cookery, Hot sauces, Fish Cookery...
- NVQ
- Online
- Different dates available
... to review all your answers at the end of each module before final submission and you will have 3 chances per module. All modules must have a 70% score... Learn about: Food safety...
Similar training in other typologies
- Course
- Chichester
- Different dates available
...The course is directed at those working as supervisors to ensure they are able to comply with legislation and can adequately supervise others... Learn about: Food safety...
- Course
- Crawley
... studies further with professional qualification or higher level training at our University Centre, Central Sussex College can cater for... Learn about: Food safety...
"level 3 catering"
- NVQ
- Rusper
...Standards produced by the Institute of Customer Service, the national standard setting body for this occupational area: The aim of this qualification...
- NVQ
- Crawley
...range of academic qualifications, vocational subjects and apprenticeships – based at excellent facilities in Crawley, Haywards Heath, East Grinstead and Horsham...
- NVQ
- Worthing
- 1 Year
...To complete the course candidates must produce a portfolio of evidence consisting of 11 units, and pass an exam set by the NEBDN (National Examining Board for Dental Nurses)...
"level 3 catering"
- NVQ
- Worthing
- 1 Year
...Required No formal requirements. However, a reasonable standard of literacy and numeracy, an ability to benefit from a programme at this level and an appropriate...