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Catering A Levels in Bedfordshire
- NVQ
- Luton
- 1 Year
... Skills: Communication; Application; Information Technology. Students take the Pastry Cooks and Patisserie Level 3 Diploma...
- NVQ
- Luton
- 2 Years
...Practical and theory applications, with training in real working environments in Barnfield's Rivermede Restaurant and Hatters café. Additional qualifications: Certificates for Pastry Cooks; Food safety in catering. Students may also study for the Wine & Spirit Education Trust Certificate or BIIAB... Learn about: Food Preparation...
Similar training and in other locations
- NVQ
- Online
- Different dates available
- 3 Days
...in protecting the interests of the consumer and the food business... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... and skills of the Level 3 Qualifications will ensure that supervisors have the confidence to lead by example, encourage good hygiene practices and take appropriate corrective action to make sure that all food activities are safe... Learn about: Quality control, Cooking Classes, Food safety...
- NVQ
- Online
- Different dates available
... lead to heavy penalties. Thus, as a business owner or supervisor, your main duty should be to ensure maximum security throughout your premises. As a supervisor, your role is crucial in the catering system. You need to be well-versed in the safety protocols, good practices, CCPs, Contamination... Learn about: Supervising Food Safety, Controlling Contamination, Food Contamination...
- NVQ
- Online
...-profile catering events You will be taught: how to establish and develop positive working relationships in hospitality; maintaining food safety when storing...
- NVQ
- Online
- Different dates available
- 1 Year
... of food service and hospitality to prepare for various roles in this field, such as restaurant managers and tourism directors. The Restaurant and Hospitality Management Level 3 will provide you with business skills in marketing, hospitality, restaurant and hotel management. The course covers... Learn about: Food Service, Hospitality Management, Friends and family...
- NVQ
- Online
- Different dates available
...Designed to introduce basic food safety and hygiene practices in catering so anyone working within a food environment is able to work safely. Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws (EC-852/2004... Learn about: Food safety...
- NVQ
- Distance Learning
- Different dates available
- 12 Months
...Modules Unit 1: Explore Principles of Healthy Eating Unit 2: Consider Nutritional Needs of a Variety of Individuals Unit 3: Use Food and Nutrition... Learn about: Health Ed, Nutrition & Health, Healthy Food...
- NVQ
- Online
- Different dates available
..., fast-food outlets, retail, travel, contract catering, in hospitals, care and nursing homes, schools, prisons and armed forces. It is suitable for those starting work in the food industry or for those wanting a good understanding of food safety in their own homes... Learn about: IT risk, Food safety, Risk Assessment...
- NVQ
- Online
- Different dates available
- 1 Year
...COURSE CURRICULUM Vegan Vegetarian Cooking Lesson 1 – Getting Started Vegan Cooking Lesson 2 – Learning about ingredients Lesson 3 – Quick and Easy...
- NVQ
- Online
...This course gives you the skills and knowledge needed to work in the hospitality industry Students will help to run the Catering & Hospitality department's own Art Cafe and Restaurant... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
...The Level 2 Food Safety in Catering Online Training Course is designed to develop best food safety and hygiene practices in a catering setting where food is prepared, handled and served. Typical environments include Pubs, hotels, restaurants, Hospitals, Care homes and Schools. Food Handlers... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Safety Management, Food Hygiene, Catering service...
- NVQ
- Online
- Different dates available
...Food Hygiene and Safety Introduction Module 1: Food Hygiene Regulations Module 2: Sources of Food Contamination Module 3: Microbial Hazards (Part... Learn about: Food Preparation, Microbial Hazards, Food Hygiene Regulations...
- NVQ
- Online
- 1 Year
...This is a work-related qualification that will develop your skills around core subject areas that are essential to working in the catering industry. This is the first step into Professional Cookery... Learn about: Fish Cookery, Patisserie Skills, Meat Cookery...
- NVQ
- Online
- Different dates available
... to review all your answers at the end of each module before final submission and you will have 3 chances per module. All modules must have a 70% score... Learn about: Food safety...
Similar training in other typologies
- Vocational qualification
- Luton
- 1 Year
...This course is designed to provide students with the essential skills and knowledge required to specialise in patisserie and confectionary within the Catering and Hospitality industry. Students will develop a range of skills needed to produce the highest quality of desserts, cakes and confectionary...
- Vocational qualification
- Bedford
- 30 Weeks
...Ideal for those wanting an introduction to the catering industry. The course includes. Food preparation and cooking. Health, safety and hygiene in the hospitality & catering industry Working relationships. Communication at work...
"level 3 catering"
- NVQ
- Luton
...commission and decommission plumbing systems; service and maintain plumbing system components; maintain effective working relationships; contribute...
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Great course
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- NVQ
- Lutonandanother venue.
- Northampton
...Suitable for: Entrants must be at least 18 years of age. Entrants must be at least 18 years of age. Course review: The qualification comprises 1 mandatory...
...Suitable for: Entrants must be at least 18 years of age. Entrants must be at least 18 years of age. Course review: The qualification comprises 1 mandatory...
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Great course
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- NVQ
- Luton
...TBA Location : Technology Campus Level : 3 Fee : £500.00 Fee Waivers Available : 16-18, FL3,...