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Pastry Chef courses Asti
- Course
- Costigliole D'asti (Italy)
- 3 Weeks
..., instructed by the Italian Pastry Federation. The topics of the Course focus on all the preparations of Italian pastry and of confectionery Italian art, from the basic dough, to the Italian style creams, to small pastries, with insights on regional traditional sweets and modern creative desserts, cake design... Learn about: Pastry Chef, Cooking Classes, Italian Cookery...
- Course
- Costigliole D'asti (Italy)
- 1 Week
...Pane comune - Bocconcini integrali- Pane in casetta tradizionale - Pane in cassetta con fibre e segale Martedì• Esecuzione pratica di diverse tipologie... Learn about: Pastry Chef, Cooking Classes, Italian Cookery...
- Course
- Costigliole D'asti (Italy)
- 12 Weeks
...its origin and theoretical notions production techniques • The components of the ice cream • General Technical Elements. - • The economy of management... Learn about: Pastry Chef...
- Course
- Costigliole D'asti (Italy)
- 1 Week
...various preparations Lunch break (12:30-13:30) at ICIF Afternoon (13:30-17:00) PRACTICAL CLASSROOM • Preparation of various shapes of HOME-MADE FRESH PASTA... Learn about: Pastry Chef, Italian Cookery, Restaurant Supervision...
- Course
- Costigliole D'asti (Italy)
- December
- 1 Week
- Internship
...The Themed Course “B” gives participants the option of choosing specific subjects (selecting topics from course B1 and the B2) from regional Italian cuisine... Learn about: Italian cuisine, Pastry Chef, Italian Cookery...
Similar training online and classroom-based
- Course
- Online
- Intermediate
- Different dates available
- 1 Year
.... This pastry course offers practical insights into popular pastry categories, including tarts, choux pastries, cakes, confectionery, and bakery items. Learners will discover how flavour, texture, and preparation techniques combine to produce consistent, high-standard results. The curriculum is crafted to build... Learn about: Pastry Chef, Christmas Cakes, Cake Decorating...
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