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Professional Cookery courses Hull
- NVQ
- Hull
- 2 Years
...Basic health and safety certificate Customer care skills Working with others This course includes NVQs in Food Preparation and Cooking at Levels 1 and... Learn about: Professional Cookery...
Similar training online and classroom-based
- Course
- Online
- Intermediate
- 3h - 1 Year
... stock control, cost awareness, time management, and effective communication—key skills required in commercial kitchens, restaurants, hotels, catering businesses, and hospitality environments. Ideal for aspiring chefs and hospitality professionals, this sous chef training course provides structured... Learn about: Professional Cookery, Hospitality catering, Food safety...
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