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Restaurant management courses
- Vocational qualification
- (Cumbernauld)
- 1 Year
...You will enhance your practical cookery skills demanded by all sectors of the hospitality industry and learn advanced service techniques working in the College Training Restaurant. To assist with your professional development you will be required to undertake work experience chosen from a...
- BTEC
- Weston-Super-Mare
- 2 Years
...This is primarily an academic qualification, although you will have. the opportunity to apply your learning within our award winning commercial restaurant '-The Grove'. This course is made up of 18 units, 5 core units and 13 additional units selected by the College. The core units...
- BTEC
- Isle of Wight
- 2 Years
... of employment including Chef, Waiter, Restaurant Manager, Bar Supervisor, Food and Beverage Manager and Hotel Management. Type of Study :: Course Duration...
- NVQ
- Tonbridge
...This course provides the opportunity to develop the skills required to start out in the Hospitality and Catering industry. Food Preparation and cooking skills as well as Food and Drink service techniques are taught to a Professional level that is expected in our Gallery restaurant and outside...
- Course
- Colchester
- Different dates available
...Delivery of this course is through practical sessions in the College restaurants to expose students to the real working environment... Learn about: Food Beverage Service, Part Time, Team Training...
- NVQ
- Suffolk
- 1 Year
... and cookery Pastry work Restaurant service skills (NVQ additionality) Functional skills Entry Requirements Successful completion of the NVQ Level 1 Hospitality... Learn about: Full Time...
- Course
- Stratford-Upon-Avon
- Advanced
- 1 Year
... highly rated restaurant. You will be encouraged to enter national competitions and have the opportunity to undertake work experience...
- Course
- (Newliston)
- 12 Weeks
...Embarking on this course will open the door to a wealth of culinary knowledge and technique. You will be encouraged to develop your flair and creativity as you continually extend your repertoire of menus. In addition to a high standard of cookery skills, you will also learn about team management...
- Vocational qualification
- Southampton
...Aimed at those working in supervisory positions where food is prepared, cooked and served. Relevant to all catering operations - such as pubs, hotels, restaurants, contract and outdoor caterers, fast-food outlets, hospitals, care and nursing homes, schools, prisons and armed forces units...
- Vocational qualification
- London
- 1 Year
... and understanding from level 3 plus the Diploma aspects that include management studies. Study...
- Course
- Online
- Intermediate
- Different dates available
- 1 Year
...Waste management can best be described as the collection, storage and disposal of waste. There is onus on every human to dispose waste correctly, whether an individual or organisation. The most important reason for waste management is to protect the environment and the health of the population...
- NVQ
- Weston-Super-Mare
- 1 Year
... practical skills and knowledge in our training kitchens and The Grove restaurant. AT A GLANCE Duration 1 Year Level Level 1 Progression On successful...
- Course
- Online
- Different dates available
... to other hotel departments. You will learn about restaurant operations planning, the organization of the kitchen, menu objectives and planning, table setting and restaurant design and layout. Finally, you will learn about the food handling process, such as food safety and food contamination, and the importance... Learn about: Hospitality Management, IT Management, English Language...
- Vocational qualification
- Plymouth
- November
- 2 Years
...With your flair for organising events, meeting people and logistics management, you can use our course as a stepping stone to a more senior level or to further study. We will expand and improve your planning, managing and organising skills, encourage you to be innovative and creative, show you...
- Course
- Vancouver (Canada)
- Intermediate
- September
- 133 Weeks
...The Diploma in Hospitality and Tourism Management with Co-op program focuses on the latest development in the hospitality and tourism industry. Students will learn the highest industry standard practices and procedures to effectively manage operations in a hospitality and tourism environment... Learn about: Tourism Industry, Hospitality Management, Tourism and Hospitality...
- Bachelor's degree
- Eastbourne
- 1 Year
... programme is aimed at those students who hold an HND, FdA or DipHE in hospitality management or hospitality and tourism management (or similar) and who wish to obtain an honours degree...
- Course
- Kamloops (Canada)
- Intermediate
- Different dates available
- 91 Weeks
... is the most robust out of all our hospitality offerings and includes everything students need to know for the industry. This program encompasses material included in the Hospitality Operations with Co-op Program with additional training in management, digital marketing, social media, and online engagement practices... Learn about: Hospitality Marketing, Tourism Industry, Hotel Management...
- Course
- Maidstone
- Intermediate
- 3 Days
...Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based food safety management procedures and systems... Learn about: Restaurant Supervision, Food safety, Level 3...
- NVQ
- Online
- Different dates available
- 1 Year
... Cuisine and the necessary requirements to become a top chef whilst developing your unique style. You’ll also learn how to run a kitchen effectively and manage a restaurant successfully. Using multimedia methods, you’ll be tutored on how to maintain your personality and well as produce amazing meals...
- Course
- London
- 2 Years
...This is a day release, advanced practical training course for people who are working in either a professional kitchen environment, or front of house restaurant environment; the training programme develops comprehensive skills and knowledge to a high level suitable for any of these related...