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Tourism Management courses
- NVQ
- County Londonderry
- 1 Day
...Combining an expert overview with specific actions to improve customer service in your business, no wonder this is the UK’s No 1 training course in customer service...
- Short course
- Inhouse (in Benoni) (South Africa)
- 3 Days
...and cleaning materials What factors affect the standard of cleanliness How to clean different furniture types...
- NVQ
- 1 Year
...food and health and safety legislation. It provides the learner with a wide range of high quality skills across the hospitality industry context... Learn about: Full Time...
- A Level
...Please Call to Discuss Course Time Please Call to Discuss... Learn about: Part Time...
- Course
- Suffolk
- 1 Year
...Code 107540VF037 Course Title Professional Hospitality VRQ1 Faculty Faculty of Business and Service Industries School School of Hospitality Start... Learn about: Full Time...
- Course
- Suffolk
- 1 Year
...Course Title Professional Hospitality VRQ2 Faculty Faculty of Business and Service Industries School School of Hospitality Start Date 13 September... Learn about: Full Time...
- Course
- Suffolk
- 2 Years
...Title BTEC National Diploma in Hospitality Faculty Faculty of Business and Service Industries School School of Hospitality Start Date 13 September... Learn about: Full Time...
- Vocational qualification
- (Middlesex)
...within the restaurant or hospitality trade need to know how to deal with customers on a day to day basis. What are the entry requirements? You will...
- Bachelor's degree
- London
- 1 Year
...This programme is run in conjunction with the BA Hons in Culinary Arts or Tourism and Business Management. These linked Degree courses are available... Learn about: Part Time...
- NVQ
- Glasgow
- 1 Year
...This course is mainly practical with a workplace in Langside College's refectory. Course Content: Practical Cookery Work Placement Health and Safety Food Hygiene Assessment...
- Course
- Glasgowandanother venue.
- Glasgow
...Table Service Introduction to Alcoholic Beverages Integrated Production Cookery Organisation of Practical Skills 2 Progression: Intermediate 2/Higher... Learn about: Part Time...
- Vocational qualification
- Luton
- 2 Weeks
...1 Fee : £60.00 Fee Waivers Available : 16-18, Income Based Benefits...
- Vocational qualification
- Huntingdon
...and the skills you need to work in them. Additional and specialist learning: You can take specialist courses in hospitality as part of your Diploma...
- Course
- Chichester
...Your year at college consists of a full study program and not just a vocational qualification to give you the best opportunities for progression either...
- NVQ
- Stratford-upon-avon
- 12 Months
...3 Diploma in Hospitality Supervision and Leadership (NVQ) is designed to recognise occupational competence for anyone with a supervisory or leadership...
- Vocational qualification
- Kent
- 3 Days
...drink and hospitality industries. Entry Requirements An interest in the subject. Participants must be over 18. Location Hadlow Course Duration 3...
- Vocational qualification
- Newport
- Different dates available
...(tested through screening). WHO IS THE COURSE FOR? For those wishing to explore working in the Catering and Hospitality Industry. A wide range of kitchen...
- Course
- Worthing
- 1 Year
...Students gain experience in our kitchens, restaurants, bar and reception office. They also complete a four week placement in a local establishment... Learn about: Full Time...
- Vocational qualification
- Skipton
- 1 Year
...High Street Campus | Full-Time Course Description This is a practical based course which focuses on practical cookery and customer service. You will... Learn about: Full Time...
- BTEC
- Skipton
- 1 Year
...enables you to gain an insight into an exciting and diverse industry, offering opportunities for work in different situations all over the world... Learn about: Full Time...