Cooking Courses

... home Hands-on cooking Recipes to take home Cooking tips and shortcuts All facilities, equipment and ingredients are included. Skills Acquired Confidence... Learn about: Cookery class, Cooking Skills, Bread Making...

... Hotel Institute with a specialization in cooking MODULE VI: Career and earnings... Learn about: Quality Training...

... to graduate not only with a world-class degree but also with relevant working experience. The objective of this degree is to make an international career in culinary, pastry, cooking, or food production. This course is for those who like to work with food. Students develop the right skills to become a manager... Learn about: Pastry Chef, Culinary Arts, Cooking Classes...

...COOKING• General knowledge and technical vocabulary. Traditional, regional and modern-creative cuisine.• Italian regional cuisine: condiments, herbs... Learn about: Italian cuisine, Cooking Classes, Culinary Arts...

... A balanced diet Dietary needs of different groups Energy Needs Unit 2: Purchasing, Storing and Cooking Food for Health Purchasing food Factors that affect...

... a profit Module 2: Food science 2.1 Chemistry of cooking 2.2 Food preservation 2.3 Food technology 2.4 Nutrition Module 3: Food production 3.1 Basic cooking... Learn about: Food Science, Communication Training, Hospitality Management...

... needs to know to succeed in this field. Besides, get accustomed to different types of kitchen equipment, knife skills, and physical qualities. In this course, you’ll learn not only excellent cooking skills but also the managerial skills to be a future star of the culinary world... Learn about: The Keys To Getting and Using Feedback, Achieve Perfection As A Saucier, Improving Cooking And Food Preparation Skills...

... and minerals Module 10: Portion sizes Module 11: Planning your diet programme Module 12: Home cooking or eating out Module 13: Daily records and charts Module... Learn about: Nutrition Management, Weight Management, IT Management...

... chef who will demonstrate recipes and useful cooking tips, which you will use that evening and undoubtedly for the rest of your life! Having finished... Learn about: Cookery class, Food prep, Ladies night...

... in, with the other guests, at the end. You can bring your own alcohol - in fact this is recommended as, lets face it, we all love a glass of something while cooking and eating! Each workshop will start with a demonstration introducing you to the class ahead and the delectable things you will be cooking... Learn about: Food Preparation, Time management, Food Handling...

... dinner can be stressful but our class will teach you shortcuts and tips to take the stress out of cooking, so you can spend less time in the kitchen and more time with your family! Our popular Dinner Party Dining Class will focus on teaching how to cook a delicious and sophisticated dinner party, to... Learn about: South west london, Dinner party, Cookery class...

... up for more information! • Investigate the Hospitality Industry; • Nutrition and Special Diets in Catering; • Kitchen Operations/Menu Planning; Preparation and Cooking... Learn about: Hospitality catering...

...The Advanced Diploma in Culinary Management at BHMS is the second year of the Associate Degree in Culinary Management. This course is designed for high school graduates who wish to make an international career in culinary, pastry, cooking, food production or generally like to work with... Learn about: Cooking Classes, Food Preparation, Bread Making...

...) is an important in cooking/baking and serving food and drink properly. This applies in following a recipe or in serving alcohol in the correct measurements. There are many tools, such as measuring cups, measuring spoons and scales, which are used in food/drink preparation. Being able to read both temperature... Learn about: Full Time, Food Technology, Food Science...

...This 12 month program builds on students' existing culinary experience and knowledge to deepen cooking, leadership and business skills. During the first stage of 6 months in BHMS, students will lead culinary teams in food production, allowing for the chance to hone communication, organisation... Learn about: Food and Culture, Culinary Marketing, Food Service...

...and development work. You will examine current trends within the industry such as health, food availability, food security and the rise in food costs... Learn about: Food Technology, International Marketing, Brand Management...

...Easter Biscuits Suitable for children aged 5-12 years, all aprons, ingredients and suitable containers for the children to take their goodies home will be provided... Learn about: Cake Decorating, Easter cookery, Cooking Classes...

...Innovative Patisserie Kitchen Management Techniques Profitable Menu Development Teaching and assessment Teaching In light of COVID-19, we have made... Learn about: Quality Training, Professional Cookery...

...of food • Ideas to keep children eating Module 5: How to keep active • Activity requirements • Types of activity • Tips for parents on fun activities End...

...Learners gaining this qualification will know that food safety is the responsibility of. everyone involved in the storage, preparation, cooking service and handling of food. Its topics are regarded by the Foods Standards Agency as being important to maintaining good practice in the production... Learn about: Environmental Health, Food Hygiene, Food safety...