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Food hygiene certificate courses
- Course
- Online
- Intermediate
- Different dates available
- 18h - 1 Year
... course, learners can enhance their understanding of food safety legislation and develop confidence in their supervisory role. The course is fully online, self-paced, and accessible from any UK location, making it ideal for individuals aiming to improve workplace standards or progress into a food safety leadership... Learn about: Temperature control, Premises and Equipment Design, Personal hygiene...
- Course
- Online
- Intermediate
- 1h - 1 Year
... experience optimisation. Learners will develop essential leadership, organisational, and communication skills, enabling them to manage food and beverage outlets efficiently. Through engaging, expert-designed modules, participants will gain a clear understanding of industry standards, operational... Learn about: Hospitality Management, Food Beverage Service, Catering Management...
- Course
- Online
- Intermediate
- 11h - 1 Year
.... Accessible, self-paced, and designed for real-world application, this course helps learners build confidence in managing food safety risks, safeguarding public health, and meeting regulatory requirements. Whether starting a new role in the food industry or strengthening existing expertise, the Food Safety... Learn about: Risk Assessment, Food Hygiene, Food safety...
- NVQ
- (Greenock)
... Elementary Food Hygiene Certificate Progression Opportunities: Students can progress from Level I to Levels II and III. On completion of Level III, students...
- NVQ
- Isle of Wight
- 1 Year
... of the fast moving catering industry. WHAT WILL I LEARN? Gain an NVQ Level 1 in Food Preparation and Service, Basic Food Hygiene Certificate...
- Training
- Treforest
... of the fundamentals of good food hygiene practice...
- A Level
- (West Sussex)
- 2 Years
..., alongside their manufacture. This will include the achievement of the Food Hygiene Certificate Written Paper: 2 hours - 25% of total A level Unit 4 - Design...
- Vocational qualification
- South Shields
... and the. consequences. Hygiene control. Pest control. Cleaning and disinfection...
- Training
- King's Lynn
- 1 Day
...Learn how to handle food safely, to know the safety measure regarding food safety. Suitable for: Anyone working in a catering...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
...Suitable for: New employees and employees handling low risk food...
- Training
- Inhouse in Exeter
- Beginner
- 1 Day
...Topics covered include: Basic bacteriology Food poisoning Personal hygiene Food contamination Food storage and temperature control Pest control Design of premises and equipment Cleaning Law and management. Suitable for: First line food handlers that need a basic understanding of food hygiene... Learn about: Provides you with good food hygiene practice...
- Vocational qualification
- Folkestone
- Different dates available
- 1 Year
... types of materials involved in basic cake decorating and design, the equipment used, hygiene... Learn about: Cake Decorating, Food Handling, Food Hygiene...
- Short course
- Inhouse
- Intermediate
- Different dates available
- 3 Days
... their ability and confidence to manage food safety effectively. This is a 3 day course that can be undertaken in house at a location and time to suit... Learn about: Level 3 food safety, Food safety, Food Handling...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
...Suitable for: New employees and employees handling low risk food...
- Training
- Inhouse in Exeter
- Intermediate
- 4 Days
... of food safety management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling, catering and retailing. Suitable for: This course is designed for supervisors, team leaders, and even owners and managers, who require... Learn about: A broad understanding of food hygiene...
- Course
- Beverley
...You will be guided in all practical aspects of food and drink service and bar management. You will also learn the practical skills of producing Patisserie and Confectionery. All practical sessions will take place in the College's restaurants... Learn about: Food Beverage Service...
- Course
- Inhouse
- 3 Days
... this poses to food safety; Be able to contribute to staff training and Appreciate their contribution to implementing and maintaining a HACCP system. Suitable for: Chefs, Managers and staff with a supervisory...
- Vocational qualification
- (Guernsey) (UK Offshore Dependencies)
- 3 Days
... choice examination Verifier CIEH. 3 year certificate...
- Vocational qualification
- Online
- 3h
... and safety issues and meets food industry recommendations, with reference to employees handling food in retail settings...
- Course
- Inhouse
- 3 Days
...Overview. Changes in legislation effective from January 2006 have placed greater onus and accountability on anyone in the food business with supervisory responsibility. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. New levels...
- Vocational qualification
- Online
- 3h
... and meets food industry recommendations, with reference to employees preparing, cooking and handling food in manufacturing settings...
- Vocational qualification
- Online
- 3h
.... This course gives learners a basic awareness of good hygiene and safety issues and meets food industry recommendations, with reference to employees preparing, cooking and handling food in catering settings...
- Course
- Inhouse
- 5 Days
...From food business owners to trainers, from production managers to hygiene auditors, these sector specific qualifications meet industry's need for a high level practical qualification with external accreditation. Level 4 Award in Managing Food Safety in Catering. Level 4 Award in Food Safety...