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Food Preparation Courses
- Short course
- Online
- Intermediate
- Different dates available
- 1h - 1 Day
...Emagister adds to its catalogue Food Hygiene Level 2 for Manufacturing- Fully Accredited and Guaranteed course endorsed by Intellelearn. We have a 100% success rate with this course and a 5 STAR learner review. This Food Hygiene Level 2 course is ideal for anybody working with food or drink... Learn about: Allergen awareness, Food Handling, Food regulations...
- Course
- Online
- Intermediate
- 3h - 1 Year
... claims. The course also covers common labelling errors and how to avoid non-compliance, helping learners reduce risks and improve quality standards. Designed for flexibility, this online food labelling training allows learners to study at their own pace while gaining industry-relevant knowledge... Learn about: Food safety, Food Preparation, Food Packaging...
- Course
- Online
- Different dates available
- 46h
...To become a professional chef, one needs to have dedication, attention to detail and a love for food. These traits put together either makes or breaks up and coming chefs as working in a commercial kitchen comes with a lot of pressure. If you think you have the makings to be a great chef... Learn about: Becoming The Perfect Chef, Food Preparation, Improving Cooking And Food Preparation Skills...
- NVQ
- Dover
- Different dates available
- 1 Year
...This course can lead to employment in professional catering e.g. Hotels, restaurants and pubs. This course consists of classic preparation of culinary dishes in practical classes including fish dishes, stocks, sauces and soups. Gain a greater knowledge of cooking techniques and preparation... Learn about: Full Time, Food Hygiene, Food Service...
- Course
- St Helens
- Intermediate
- Different dates available
- 12 Months
... Diploma in Professional Cookery (Food Preparation and Cooking) and Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery... Learn about: Basic fish, Food Preparation, Special diets...
- NVQ
- Grantham
- 36 Weeks
... of supporting theory. The course covers the following subjects: Basic preparation skills. Basic... Learn about: Food Preparation, Basic IT, Confidence Training...
- Course
- Online
- Intermediate
- 1h - 1 Year
...The Food Allergen Awareness Training course provides essential knowledge for recognising, managing, and communicating food allergens in any professional food environment. Learners will gain a comprehensive understanding of the 14 major allergens, cross-contamination risks, labelling requirements... Learn about: Food Preparation, Food Handling, Food safety...
- Course
- Portsmouth
...2. Course description There are 4 mandatory units (13 Credits required to pass): Health and safety - working environment; Working as part of a team; Food safety; Maintaining and handling knives. There are 14 food preparation and cooking units: Various skills (58 Credits required to pass). Workplace... Learn about: Food Preparation...
- Course
- London
...There are 4 mandatory units (13 Credits required to pass): Health and safety – working environment; Working as part of a team; Food safety; Maintaining and handling knives. There are 14 food preparation and cooking units: Various skills (58 Credits required to pass). Workplace assessment... Learn about: Food safety, Food Preparation...
- NVQ
- Eastleigh
...The course covers food preparation, cooking and supervisory skills. During the courses, you will be expected to work in the College restaurant... Learn about: Food Preparation...
- Course
- Online
- Intermediate
- 2h - 1 Year
... and safety. The course covers menu planning, food preparation, storage, service, staff management, and compliance with food safety regulations. Learners... Learn about: Food Service, Risk Management, Food Preparation...
- A Level
- St Austell
- Different dates available
...This is a highly practical course where students will be assessed in a commercial kitchen environment. On completion of this qualification you may progress... Learn about: Hospitality catering, Food Preparation...
- NVQ
- Leamington Spa
- Different dates available
...--> Food Preparation & Cooking Level 2 NVQ Diploma Location Start Date Day Time Fees Duration Rugby Flexi Various Flexi TBA Fees Full:... Learn about: How to Cook, Quality Training, Food Preparation...
- Course
- Eastleigh
...On completion of this Apprenticeship, the apprentice will be competent to work as: a Cook, School Cook or Chef, who could then progress into Catering Supervisor, Chef De Partie or Sous Chef roles; a Kitchen Assistant, who could then progress to a chef or cook in Food Production, Professional... Learn about: Food Preparation...
- Course
- Online
- Intermediate
- 14h - 1 Year
...Level 2 Food Safety is designed to provide learners with the essential knowledge, awareness, and confidence needed to maintain high standards of food hygiene in kitchens, catering environments, food businesses, and hospitality settings. The course explains how food poisoning occurs, how bacteria... Learn about: Food Hygiene, Food safety, Food Handling...
- NVQ
- Luton
- 2 Years
...Practical and theory applications, with training in real working environments in Barnfield's Rivermede Restaurant and Hatters café. Additional qualifications: Certificates for Pastry Cooks; Food safety in catering. Students may also study for the Wine & Spirit Education Trust Certificate or BIIAB... Learn about: Food Preparation...
- NVQ
- Leamington Spa
- Different dates available
...Working effectively as part of a team Maintain a safe hygienic and secure environment Maintain food safety when storing, holding and serving... Learn about: Food Preparation, Quality Training, Professional Cookery...
- NVQ
- Eastleigh
...The course covers food preparation, cooking and supervisory skills. During the courses, you will be expected to work in the College restaurant... Learn about: Food Preparation...
- Course
- Online
- Intermediate
- 3h - 1 Year
...The Level 1 Food Hygiene and Safety course provides essential knowledge for anyone who handles, prepares or serves food. It introduces core food safety principles, explains how contamination occurs, and highlights best practices to keep food safe in different settings. Learners explore cleanliness... Learn about: Food safety, Food Handling, Food Preparation...
- NVQ
- Bishop Auckland
- 1 Year
...Bishop Auckland College is one of the largest full time Catering Colleges in the North East. Students work to industry standards applying their skills within real working environments. Students gain broader experience than in most other Catering Colleges as they prepare and cook... Learn about: Full Time, Food Preparation...
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Nice
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- Course
- Online
- Intermediate
- Different dates available
- 64h
... and, if necessary, fire cooks and other food-preparation workers. Get your career started as a professional chef and learn the culinary skills needed to make it to the top with this Diploma in Professional Chef... Learn about: Cooking Cajun Food, Kitchen management, Catering To Unique Tastes...
... and, if necessary, fire cooks and other food-preparation workers. Get your career started as a professional chef and learn the culinary skills needed to make it to the top with this Diploma in Professional Chef... Learn about: Cooking Cajun Food, Kitchen management, Catering To Unique Tastes...
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Nice
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- Vocational qualification
- Redditch
- 1 Year
... students.Students will also work in realistic working environment gaining food and drink sevice skills... Learn about: Food Preparation, Professional Cookery...
- Course
- Online
- Intermediate
- 1h - 1 Year
..., the training helps build confidence in identifying hazards and applying the principles of HACCP in day-to-day tasks. With a focus on practical food hygiene skills, learners develop the ability to maintain safe working conditions, protect customers, and support compliance within their workplace. This online... Learn about: Food Service, Food Handling, Food safety...