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Food safety catering courses
- Course
- Online
- Intermediate
- 3h - 1 Year
.... On completion, they will be able to identify risks, apply safe procedures and understand how to reduce hazards in food preparation. This course is a strong addition to a CV and supports entry-level roles in food service, hospitality, catering, childcare and community settings... Learn about: Food Handling, Food Preparation, Hospitality catering...
- Course
- Online
- Intermediate
- 7h - 1 Year
... step for individuals starting in hospitality, catering, retail, or care sectors. Employers value staff with certified food safety awareness, making this course a strong addition to your CV. Whether you are seeking to improve workplace standards, meet legal obligations, or build your professional skills... Learn about: Food Hygiene, Hospitality catering, Food Handling...
- Course
- Online
- Intermediate
- 3h - 1 Year
... course is designed to enhance confidence and competence in managing food operations across catering, hospitality, retail, and manufacturing environments. The modules break down essential food hygiene practices into structured, easy-to-follow lessons suitable for learners at supervisory level. By completing... Learn about: Safety Management, Food Hygiene, Food Handling...
- Course
- Leicester
- 1 Day
... : Interview Entry Requirements : Level 3 Food safety qualifications preferred Study Hours : 45 Nº of Weeks: 1 Work Placement : No Work Placement Attendence...
- Course
- Telford
- 3 Days
...On successful completion of the Level 3 Award in Food Safety in Catering, candidates will be able to have the: Terminology used in respect to supervising food safety procedures. Supervisor's role in ensuring compliance with UK and European food safety legislation. Concept of contamination...
- Vocational qualification
- Eastbourne
- 3 Days
...Our 3 day Food Safety Supervision in Catering course (RSPH) covers: food safety laws. roles & responsibilities of employers and staff. food storage temperatures. avoiding contamination. How to maintain high standards of hygiene. food premises and equipment. microbial, chemical, physical...
- Vocational qualification
- (London)
- 1 Day
...An essential food hygiene certificate for all food handlers, accredited by the Chartered Institute of Environmental Health (formerly known as the Basic Food Hygiene Certificate). You complete an externally marked multiple-choice exam paper to gain the qualification. Exam fee and booklet included...
- Course
- Leicester
- 3 Days
... : Interview Entry Requirements : Students should be competent to Foundation Level in Food Safety or equivalent. Study Hours : 7 Nº of Weeks: 3 Work Placement...
- Course
- Online
- Intermediate
- Different dates available
- 12h
... with the help of this Restaurant and Food Management Diploma Level 3 course. This course is structured in order to give you the food business basics. You will discover ways to put together your business concept, identify your target market and the competition as well. You will also learn to write successful... Learn about: Quality control, Food Management, Hospitality Management...
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Food safety, IT Management, Quality Training...
- Course
- Middlesbrough
- Different dates available
... but also accountable for food safety. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. The course is aimed at those in the workplace who require safety training courses in activities related to the subject area and who also have a related supervisory... Learn about: Food safety, Safety Management, Food Hygiene...
- Vocational qualification
- Broadstairs
- Different dates available
...This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage... Learn about: Food Service, IT Law, Food Preparation...
- Vocational qualification
- Ramsgate
- Different dates available
...This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage... Learn about: Food safety, IT Law, Food Hygiene...
- Postgraduate
- Online
- Different dates available
- 1 Year
...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Quality Training, IT Management, Food safety...
- Course
- Hessle Road.
...Those who operate in a supervisory role in the workplace need to be aware of their responsibilities with regards to food safety. Most food poisoning outbreaks can be traced back to the failure of those responsible for communicating and implementing hygiene standards. These qualifications ensure... Learn about: Food safety...
- A Level
- Sketty
- Different dates available
... Standards. In line with this demand the HABC Level 2 Award in Food Safety in Catering has been designed to address the food safety and hygiene needs of the catering sector. • Legislation – food safety and law enforcement • Microbiological hazards (bacteria) • Spoilage and preservation – safe food storage... Learn about: Food safety...
- Course
- Birkenhead
...This qualification is aimed at supervisors, team leaders and line managers working in the catering industry. Learners gaining this qualification will know and be able to apply their knowledge at all stages of food production. The topics covered are recognised by the Food Standards Agency as being... Learn about: Food safety...
- Course
- Birkenhead
...2. Course description This qualification is aimed at supervisors, team leaders and line managers working in the catering industry. Learners gaining this qualification will know and be able to apply their knowledge at all stages of food production. The topics covered are recognised by the... Learn about: Food safety...
- A Level
- St Austell
- Different dates available
...You will cover all aspects in understanding responsibilities and managing food safety systems whilst gaining an insight into the new legislation and policies. The aspects that you will cover are... Learn about: Food safety...
- A Level
- Dungannon
...This 10 hour level 2 programme equips you with knowledge of all the food safety requirements for work in a food and beverage environment. It covers the fundamental food safety training and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail... Learn about: Food Service, Food Preparation, Food safety...
- Training
- Inhouse
... for: Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled...
- Course
- Online
- 40h
...The course aims to give a comprehensive understanding of food safety and the management of food safety in the business. Suitable for: This qualification is designed for managers with food safety responsibility, hygiene auditors and those wishing to train others in food safety. The course is ideal...
- Course
- London
- Intermediate
- 3 Days
...The supervisor has a major role in reducing the risk of food poisoning and other contaminants in food, and supporting the business in meeting its legal requirements for food safety. This three day course is designed to motivate the supervisor to think and behave in a manner that delivers... Learn about: English Language...