Government Funded Tourism Management courses

...and provide you with the basic skills employers are looking for in employees. Employers from a range of top businesses have endorsed the programme... Learn about: Full Time, Basic Skills...

...In order to achieve a full Apprenticeship you must successfully complete the different parts of the framework over 12 to 15 months. This consists of sector... Learn about: Team Training, Customer Service...

...staff to undertake duties including serving customers, preparing and cooking food, serving drinks, reception, cleaning and preparing rooms... Learn about: How to Cook...

...knowledge such as recognising customer needs; knowing how to match them to the products and services of the business and working as part of a... Learn about: Team Training...

...3pm or 12pm-6pm. Days to be arranged NUMBER OF TEACHING HOURS 6 hours per week TOTAL FEE To be advised TOTAL OVERSEAS FEE To be advised ADDITIONAL COSTS... Learn about: Part Time...

...level 2, English - level 1, maths - level 1, Employee rights and responsibilities, Personal learning and thinking skills (PLTS). Entry Requirements... Learn about: Skills and Training, Hospitality catering...

...36 weeks Registration Fee: £50 Tuition Fee: £300 Start Date: 16-Sep-09 Days: Wednesday Entry Requirements It is important that candidates have completed... Learn about: Food Service, Skills and Training, Quality Training...

...recognised qualification designed to enable full-time students to gain two NVQ qualifications simultaneously in addition to a Level 2 Food Safety Award over two years... Learn about: Professional Cookery, Food Service, Full Time...

...provides a route to Higher Education. Graduate Chloe Coxhill, commented “The BTEC Level 3 Hospitality Supervision course at Bournemouth College has really... Learn about: Food safety, Customer Care, Customer care in hospitality...

...organisation and we can provide the full range of levels - Level 2, Level 3 and Level 5 plus complimentary qualifications to assist your business...

...recognised qualification that demonstrates competence in the sector. It is work based and therefore has been achieved by directly demonstrating performance in the work environment!...

...(DGR 27-11643 del 22. 06. 2009) e dagli standard formativi regionali. L’accompagnatore turistico trova sbocchi occupazionali presso tour operator¸ agenzie... Learn about: Turismo equestre, Guida turistica, Turismo e settore alberghiero (altro)...

...Theoretical knowledge of the sectors including products and services and the transport system. Practical skills in relating to the industry as well... Learn about: Travel and Tourism, Tourism Hospitality, Travel Tourism...

...the control of resources (food production stock control and the ordering of all items necessary to run the business) 3 optional units can be chosen from 2 groups...

...Investigate the social, cultural, economic and environmental impact of travel and tourism; Identify the role of national government in forming tourism policy and promotion... Learn about: Travel and Tourism, Tourism Industry, Online travel & tourism course...

...students to real work situations in hospital and healthcare institutions To make young dynamic people to face managerial situations in hospital set-up... Learn about: Healthcare skills, Hospital Administration, Marketing for healthcare...

...from UK and long-haul destinations to hospitality and events operations, giving you the background to explore a range of work and further study options... Learn about: Travel and Tourism, Travel Tourism, Tourism Industry...

...the management and development of tourism destinations so you develop an appreciation of the multi-disciplinary approaches required in the sector...

...Applicants must have at least one GCE ‘A’ Level, or a National Diploma/Certificate in Travel and Tourism or Hospitality, or Level 3 BTEC Extended Diploma/Level... Learn about: Part Time...

...students to real work situations in hospital and healthcare institutions To make young dynamic people to face managerial situations in hospital set-up... Learn about: Review of Literature, Hospital Manager, Quality management...