Leiths School of Food and Wine courses

...Jenny will teach you to recreate a seasonal Spanish menu at home. This course will include refreshments on arrival and a lunch which you will have prepared...

...With each evening class covering a different skill, over the course of four evenings guests will learn to create a variety of baked goods. From quintessential...

...evening of British Food History illustrated with flavours, textures and of course a wedge of pungency. All cheese classes are hosted by Tom Badcock...

...will learn to create several different flavours, experimenting with various methods and creating delights such as Courgette and Chocolate cupcakes and Red Velvets...

...SAMPLE MENU : Ricotta pancakes with fruit compote Granola and yoghurt Cinnamon and honey muffins Baked eggs florentine...

...Suitable for: Anyone Anyone Course review: There will be a brief introduction to making the perfect cupcake but the day will centre around decoration...

...Including plenty of really useful cooking tips and presentation ideas, all you have to do is take your delicious dinner home, add the finishing touches...

...and the relevant cooking methods and techniques involved. Max will also demonstrate how to make a slow roast belly pork with caramelized quinces...

...ensuring that you grasp the essential points and leave ready to produce perfect pastry at home. Starting with a short crust, you will work your way through...

...Suitable for: Anyone Anyone Course review: This hands-on course class introduces the diverse food culture of the Middle East, including dishes from Persian...

...The day will finish with coffee and a glass of dessert wine. Menu for chocolate puddings workshop: Chocolate meringues with warm vanilla raspberries Bitter...

...Working in pairs, you will prepare and cook your own lunch during the morning, then invite a guest to join you at 1pm to share the feast with a well earned glass of...

...This hands-on class will teach you the essential techniques for recreating your favourite gastro pub dishes at home. Under the guidance of the Leiths chefs...

...chowder Clonakilty Black Pudding Salad Guinness Chocolate Cake with Cream Cheese Icing...

...and to pick up tips from the professionals so that you can take the stress out of entertaining at home. Menu for Winter Entertaining 3 Baked goat’s cheese...

...Menu for Retro Puddings Sicilian lemon meringue sundae Individual, iced raspberry Bakewells Profiterole tower with chocolate ganache cream...

...Suitable for: Anyone Anyone Course review: The food of the Pacific Rim brings together the varied cuisines of Asia and the Mediterranean, incorporating seasonal vegetables...

...Suitable for: Anyone Anyone Course review: We are very pleased to welcome spice master John Gregory-Smith to Leiths. John is founder of the Mighty Spice...

...making cakes using the creaming and melting methods, and cooking with chocolate. There is a contemporary twist to the traditional hot cross...

...Suitable for: Anyone Anyone Course review: Sourcing best quality meat is half the challenge, but once you have bought the best beef how do you turn it into the perfect steak?... Learn about: How to Cook...