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Classroom-based Hospitality NVQ in Southport
- NVQ
- Southport
- 1 Year
...This is a one year NVQ course for those students who wish to specialise in hospitality management and gain practical skills by working in our college restaurant 'Clouds'...
Similar training and in other locations
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices... Learn about: Food Service, Food Preparation...
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices... Learn about: Food Service, Food Preparation...
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...principles involved. Hospitality Management is suitable for anyone who wants to gain extensive knowledge, potential experience, and professional skills in the related field... Learn about: Hospitality industry, Hospitality Management...
- NVQ
- Online
- Different dates available
- 1 Year
...and how to build a rapport to ensure their needs are met. Gain some valuable training in leadership and communication, to ensure you can engage with both staff and customer... Learn about: Hospitality catering, Customer Service, Hospitality Management...
- NVQ
- Online
...premises where students undertake work placement. Trips and outdoor activities are carefully planned so that any risks are properly identified and students’ safety ensured... Learn about: IT Management...
- NVQ
- Online
...different methods including observation of practice, questioning and witness testimonies from senior staff. This is collected in a portfolio of evidence...
- NVQ
- Online
...own Art Cafe and Restaurant What will I learn? Communication with customers Different cooking techniques A range of dishes from around the world Types... Learn about: Professional Cookery...
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Excellent.
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- NVQ
- Online
- Different dates available
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
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Excellent.
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- NVQ
- Online
- Different dates available
- 1 Year
...Managing Everything Else Starting Food Catering Where You Work Health and safety Staff, Suppliers and Transport Food Hygiene Rules about Menus Paperwork... Learn about: Hospitality Management, Friends and family, Business Plan...
- NVQ
- Online
- Different dates available
- 1 Year
...the course is ideal for anyone who already works in, or is hoping to make the transition to, the hospitality industry – particularly those who dream... Learn about: Hospitality Management, Customer Manager, Management Information Systems...
- NVQ
- Online
...• Contribute to the control of resources (4 credits) • Maintain the health, hygiene, safety and security of the working environment (4 credits)... Learn about: IT Development...
- NVQ
- Online
- Different dates available
- 18 Months
...responsibilities Communicate accurately & effectively Effective teamwork Choice of ONE of the following Specialist area: Food & Beverage Service Food Production... Learn about: Team Training...
- NVQ
- Online
- Different dates available
...It is suitable for those who need to gain more confidence in their abilities to prepare and cook food and develop a professional aptitude. This course... Learn about: Food safety, Customer Care...
- NVQ
- Online
- 1 Year
...Course Content This course has been designed to develop professional culinary skills and skills preparing you for employment in the catering & hospitality... Learn about: Social responsibilities, Professional Cookery, Commercial kitchen...
- NVQ
- Online
- Different dates available
...with vital work experience with leading hospitality businesses in the North West are an integral part of the course. Natural progression to Level 3 programmes... Learn about: Professional Cookery, Food Service...
- NVQ
- Online
- 2 Years
...Past students have gone onto great success within the industry, such as Event Management, Mixology, Ski Chalet Hosts, Head Chefs, Degree in International Hotel Management... Learn about: Professional development, Food safety, Customer Care...
Similar training in other typologies
- BTEC
- Southport
- 1 Year
...The Hospitality Industry Customer Relations Health and Safety Food and Drink Service Healthy Lifestyles Progression: BTEC National Certificate in Hospitality...
- BTEC
- Southport
...and practical skills required in the hospitality sector. Course Content: YEAR 1: The Hospitality Industry Work-based Experience Food and Beverage Service...