Restaurant management courses

... and housekeeping department. The course also covers food and beverage services and you will learn about restaurant operations planning, the organization of the kitchen, menu objectives and planning, table setting and restaurant design and layout. Finally, you will learn about the food handling process... Learn about: Tourism Hospitality Management, Tourism and Hospitality, IT Management...

... and back of house skills you need. Theres lots of opportunity to raise your skills levels, from working in our restaurant Graduates that is... Learn about: Hospitality Management, IT Management...

...About the course This course is aimed at people who hope to achieve a management position within the rapidly expanding industry of Hospitality, including Conferences and Event Management. For those students already in employment, the Foundation Degree in Management (Hospitality) is a route... Learn about: Event Management, IT Management, Skills and Training...

...BTEC National Certificate in Hospitality Management About the Course Subject Hospitality & Catering Study Mode Full-time Equivalent To 2 A Levels...

... a variety of teaching methods including lectures, seminars, practical kitchen and restaurant work...

...The world’s top-rated School of Hotel Administration at Cornell University introduces you to the fast-growing world of hospitality and hotel management... Learn about: Hospitality Management, Hotel Management...

... setting, with a focus on the procedures and items required. You will learn about menu planning, menu design and the considerations involved in the process. You will also learn about restaurant design and layout as well as the functional considerations involved in restaurant ambience, and the features... Learn about: IT Management, Hospitality Management...

... to the Foundation Degree in Hospitality Management · Enter employment Career opportunities are plentiful in the UK and abroad in hotels, restaurants, pubs, clubs...

...This is a day release, advanced practical training course for people who are working in either a professional kitchen environment, or front of house restaurant environment; the training programme develops comprehensive skills and knowledge to a high level suitable for any of these related...

... Paths: Excellent employment opportunities exist in Hotel, Restaurant or Bar Management, graduate management trainees in international hotel companies... Learn about: Full Time...

...The free online course in Hospitality Management – Health and Safety in Food Service provides information on implementing best practices in health and safety in food service operations. The course first introduces the different factors affecting kitchen layout and design. You will learn... Learn about: Food Service, Hospitality Management, IT Management...

...The fast-moving world of hospitality and catering is as rewarding as it is hectic, and develops many skills, from creativity to leadership and management. The Isle of Wight College offers an exciting opportunity to enter the fast-moving world of the catering industry. There is a formal introduction... Learn about: IT Management, Skills and Training...

.... This Foundation Degree in International Hospitality Management, delivered in partnership with the University of Derby, will equip you with the skills to meet this demand. Our lecturers are extremely knowledgeable and are from an industry background in addition to teaching for a number of years. With its strong... Learn about: Hospitality Management...

... Paths: Excellent employment opportunities exist in Hotel, Restaurant or Bar Management, graduate management trainees in international hotel companies... Learn about: Part Time...

... to other hotel departments. You will learn about restaurant operations planning, the organization of the kitchen, menu objectives and planning, table setting and restaurant design and layout. Finally, you will learn about the food handling process, such as food safety and food contamination, and the importance... Learn about: English Language, IT Management, Hospitality Management...

... a variety of teaching methods including lectures, seminars, practical kitchen and restaurant work...

...If you want to have a management position in the hospitality industry or own or run your own restaurant or catering- related business the HNC/HND qualification in hospitality management will give you skills and knowledge for success. You will gain an understanding of the hospitality industry... Learn about: Customer Service, Hospitality Management...

...Managers and supervisors in small, medium or large catering, manufacturing or retail businesses. Particularly relevant for those who have to develop or monitor HACCP based food safety management procedures and systems... Learn about: Level 3, Food safety, Catering Management...

... employees who advise management, answer consumer questions, and need to make informed selections of wines in the hospitality, restaurant, retail and wholesale... Learn about: Retail Sales, Restaurant Supervision, Retail Banking...

... a variety of teaching methods including lectures, seminars, practical kitchen and restaurant work...