Tourism and Hospitality Courses Northamptonshire

...satisfactory reference and equivalent literacy and preferably numeracy OR A relevant equivalent Level 1 qualification with equivalent literacy and preferably numeracy...

...style of the Level 3 Qualifications will ensure that supervisors have the confidence to lead by example, encourage good hygiene practices and take appropriate... Learn about: Level 3 food safety, Food Handling, Food Hygiene...

...An Entry Level course with good evidence of ability to achieve at a higher level. Entry is subject to a successful interview. You will need to buy a uniform and equipment...

...has been developed specifically for insertion into the Qualifications and Credit Framework, with full support from Improve, the Sector Skills Council... Learn about: Food Manufacturing, Food Hygiene, Food safety...

...Food Safety in Catering CIEH Level 2 Award Content A primary level course in basic food hygiene, for all those involved in the handling and preparation of...

...They will understand the legal requirements pertaining to HACCP and the flexibility allowed, the importance of prerequisite programmes and the role of supervisors in monitoring... Learn about: IT Law, Safety Management, Food Hygiene...

...An Entry Level course with good evidence of ability to achieve at a higher level. Entry is subject to a successful interview. You will need to purchase a uniform...

...No Full Fee: £225 Concession Fee: - Supervising Food Safety in Catering CIEH Level 3 Award Content The level 3 course is designed for those working...

...see below) Students will need to be able to work independently in both practical and theory areas of study. Students need a smart appearance...

...The price includes all training, handbooks, exam and certificate fees. The exam is a multiple choice paper and you must score 28 or more out of 40 to qualify...