The Training Terminal courses

...You will also learn about the legal responsibilities of working with food and how to comply with the law. The Food Allergens Level 2 course has been developed... Learn about: Food Hygiene, Workplace health and safety, Risk Assessment...

...of health and safety issues at work and learn about the various steps you can take to prevent all kinds of workplace accidents along with the course... Learn about: Health and Safety level 2, Manual Handling, Fire prevention...

...skills to make an immediate impact at work. Effective revenue management is a fundamental requirement of a successful hotel. This introductory course... Learn about: Hotel Management, Revenue management, CPD Accredited...

...and a knowledge of wine is important if you want to deliver excellent customer service. The course will provide you with the skills to serve wine properly... Learn about: Bar service, Wine tasting, Wine Making...

...terms such as Latte, Caramel Macchiato and Americano are commonplace in coffee shops, restaurants and hotels throughout the UK. This introductory course... Learn about: Latte Art, Coffee Course, Coffee Shops...

...such as First Aid at Work. You will gain a thorough understanding of health and safety issues at work and learn about the various steps you can take... Learn about: Risk Assessment, Fire prevention, IT risk...

...information relating to the course will be forwarded by email. An opportunity to chat to one of our course tutors will be available. Food Safety covers the following key modules... Learn about: Allergy control, Food safety, Food Allergens...

...Controlling accidents at work, Manual handling and how to avoid common injuries, Hazardous substances and their control (COSHH), Personal protective equipment (PPE)... Learn about: Risk Management, Risk Assessment, Stress in the workplace...

...Display screen equipment (DSP) and associated injuries, Dealing with asbestos in the workplace, Fire prevention, First aid and emergencies, Health... Learn about: Fire prevention, Risk Assessment, Stress Management...

...and hospitality industry. The course covers essential information on dealing with allergens when preparing, serving and selling food and has been designed... Learn about: Food Allergens, CPD Accredited, Food Hygiene...

...Italian, Portuguese and German The Food Safety Level 2 in Polish course will give food handlers the legally required certification to work in the catering sector... Learn about: Food safety, Food hygiene certificate, Health and safetyfood hygiene in Polish...

...The Health and Safety Level 2 course will give you a thorough understanding of health and safety issues at work and learn about the various steps you... Learn about: Food safety, Food Hygiene, Health and Safety...

...Food Allergens covers all the essential information on dealing with allergens when preparing, serving and selling food – including the new regulations... Learn about: Food Hygiene, Food allergen training, Food Handling...

...Dealing with Allergens in non-packed foods followed by a Multiple Choice Quiz. This course is available in English, Polish, Spanish, Greek, French... Learn about: Allergy control, Food Hygiene, Food Allergens...

...during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to... Learn about: Health and Safety, CPD Accredited, Food Hygiene...

...hygiene Food safety hazards and their control Food handling storage and preperation Keeping the workplace clean and hygienic Design of food premises... Learn about: Food Hygiene, Pest control, Food Preparation...

...Available in 10 Languages. English, Polish, Spanish, Greek, French, Russian, Chinese, Italian, Portuguese and German. It is aimed at anyone who handles... Learn about: Food Handling, Food safety, CPD Accredited...

...This course will provide participants with the confidence that they need to deliver professional bartending services in a whole range of establishments... Learn about: Customer Service, CPD Accredited, Bar service...

...The Cocktail Course contains the following units: History of Cocktails – The story behind the classic alcoholic and non-alcoholic beverages Equipment – Glassware... Learn about: Bar Work, And snacks, Bar service...

...can be important to reducing the risk. The unit will also cover high risk occupations, movement and looking after the musculoskeletal system... Learn about: Manual Handling, Health and Safety, Risk Assessment...