-
All
-
Online
-
Filters
-
Location
-
Online
-
Type of studies
-
+ Filters (1)
Blended Tourism and Hospitality Colleges
- NVQ
- Blended
- Different dates available
- 12 Months
... skills in the front of house areas. The benefit of this course is that the Apprentice will have an all-round knowledge of the skills needed to work in a variety of front of house areas within the hospitality industry. It will cover the breadth of front office reception functions from everyday function... Learn about: Telephone Skills...
- NVQ
- Blended in On Siteandanother venue.
- Lincolnshire
- 8 Months
...To achieve the Diploma learners must attain a minimum of 37 credits - by undertaking the mandatory units and then selecting from the wide selection of optional units. Confirms competence at Level 2 and allows for progression to Level 3 qualifications in Hospitality and Customer Service...
- NVQ
- Blended
- 2 Years
...progressions so that more people are moved into sustained employment. The EDI Level 3 Certificate in Employment Related Services is designed to meet...
- NVQ
- Blended in Derby
- 6 Months
...You can take various pathways including... Food Manufacture Meat and Poultry Processing Warehouse and Distribution Bakery Health and Social...
- NVQ
- Blended
- 72 Weeks
...1 day per week in the training centre, Course Content: Health and Safety Hygiene Handling Knives Preparing and Cooking Desserts for Microwave Preparing...
- NVQ
- Blended
- Different dates available
- 12 Months
... Environment - Unit 3 – Working Effectively as Part of a Hospitality Team - Unit 36 – Cleaning and Servicing a Range of Housekeeping Areas...
-
My Assessor Tom was invaluable support throughout the whole process - he met and planned all stages with me and also gave me good feedback so I always knew where I was and what needed to be done. He was contactable and very amenable and gave me the confidence to progress through the units to enable me to complete the qualification. Recommended without hesitation.
← | →
- NVQ
- Blended in Lincolnshireandanother venue.
- On Site
...Learners are able to choose from a wide range of optional units to reflect the work that they are involved in within their organisation. The Edexcel Level...
...Learners are able to choose from a wide range of optional units to reflect the work that they are involved in within their organisation. The Edexcel Level...
-
My Assessor Tom was invaluable support throughout the whole process - he met and planned all stages with me and also gave me good feedback so I always knew where I was and what needed to be done. He was contactable and very amenable and gave me the confidence to progress through the units to enable me to complete the qualification. Recommended without hesitation.
← | →
- NVQ
- Blended
- Different dates available
- 12 Months
... 1 – Maintenance of a Safe, Hygienic and Secure Working Environment - Unit 2 – Working Effectively as Part of a Hospitality Team - Unit 3 – Give... Learn about: Food Service, Drinks preparation...
- NVQ
- Blended in Lincolnshireandanother venue.
- On Site
...These qualifications: are nationally recognised. are based on the Cultural Heritage National Occupational Standards. (NOS). The NOS are owned by Creative...
- NVQ
- Blended in Lincolnshireandanother venue.
- On Site
...Learners are able to choose from a wide range of pathways and optional units to reflect the work that they are involved in within their organisation...
-
It’s a nice course to certify that you are an indeed a cleaning and support personnel.
← | →
-
The course was well lauded out and easy to understand.
The course has allowed me to understand the requirements of cleaning and I have set up a cleaning schedule at the local church i attend.
← | →
-
Very good course, work booklet provides enough information.
← | →
- NVQ
- Blended
- Different dates available
- 12 Months
...in the Workplace - Unit 11 – Develop Yourself in the Jobrole - Unit 12 – Reduce Risks to Health and Safety in the Workplace...
...in the Workplace - Unit 11 – Develop Yourself in the Jobrole - Unit 12 – Reduce Risks to Health and Safety in the Workplace...
-
It’s a nice course to certify that you are an indeed a cleaning and support personnel.
← | → see all
-
The course was well lauded out and easy to understand.
The course has allowed me to understand the requirements of cleaning and I have set up a cleaning schedule at the local church i attend.
← | → see all
-
Very good course, work booklet provides enough information.
← | → see all
- NVQ
- Blended
- Different dates available
- 12 Months
...This is a prestigious learning and development programme, valued by employers, trade associations, and professional bodies in the industry. Advanced Apprentices... Learn about: Food safety...
- NVQ
- Blended
- Different dates available
- 12 Months
...(Group A): - Unit 1 – Develop Productive Working Relationships with Colleagues - Unit 2 – Maintain the Health, Hygiene, Safety and Security of the Working Environment... Learn about: Food safety...
- BTEC
- Blended
- Different dates available
- 12 Months
...an insight into the principles and processes of management and leadership which will help career progression. The certificate is designed for those... Learn about: Team Leader, Team management...
- NVQ
- Blended
- Different dates available
- 12 Months
...This qualification is aimed at individuals who are currently or are seeking to start a career in Hospitality. The qualification can be taken in the workplace so as you train, you gain hands on experience. It allows flexibility in choice as there are different units to take different pathways... Learn about: Hospitality catering...
- NVQ
- Blended
- Different dates available
- 12 Months
...The Level 3 NVQ Diploma in Hospitality Supervision and Leadership is designed to recognise occupational competence for anyone with a supervisory or leadership role in the hospitality industry. To achieve the Diploma, you must demonstrate competence when working in a real hospitality workplace...
- NVQ
- Blended
- Different dates available
- 12 Months
... which is required to become a professional in hospitality based job roles, such as a Bar / Cellar person or barista... Learn about: Drinks preparation, Hospitality catering...
- NVQ
- Blended
- Different dates available
- 12 Months
...) The mandatory Units (Group A): - Unit 1 – Maintenance of a Safe, Hygienic and Secure Working Environment - Unit 2 – Working Effectively as Part of a Hospitality... Learn about: Food Handling, Food Service...
- NVQ
- Blended
- Different dates available
- 12 Months
... When Storing, Preparing and Cooking Food - Unit 2 – Working Effectively as Part of a Hospitality Team - Unit 3 – Maintenance of a Safe, Hygienic and Secure... Learn about: Food Hygiene, Food Preparation, Food Handling...
- NVQ
- Blended
- Different dates available
- 12 Months
... of a Hospitality Team - Unit 3 - Maintain Food Safety When Storing, Preparing and Cooking Food - Unit 4 - Maintain, Handle and Clean Knives... Learn about: Food safety...