Cookery courses Northern Ireland

...Progress through the levels and then to higher education How do I apply? Complete an application form (available from each campus or in the Admissions section)... Learn about: Food Preparation, Food Handling...

...beginners who wish to learn basic food preparation and cookery skills and also for experienced cooks who wish to expand their repertoire of dishes. Naseem.Booth@swc.ac... Learn about: Skills and Training, Basic IT training, Food Preparation...

...poaching, steaming, stewing, braising, baking, roasting, grilling and frying • Regeneration of prepared foods • Cold Food Preparation If you are accepted... Learn about: Full Time, Professional Cookery, Food Preparation...

...a root cause analysis Review of case studies and group exercises to ensure understanding of the various techniques used POA - This course is only available... Learn about: Information Architecture, Analytical Chemistry, Root cause...

...It is designed to remind students how to work with food in a hygienic manner that prevents contamination and protects consumers from food poisoning.... Learn about: Part Time, Food Handling, Food Service...

...This diploma will suit you if you have some basic skills and experience as a chef, probably from a role where you work under supervision. You may... Learn about: Skills and Training, Professional Cookery, IT Management...

...If you are accepted onto this course without a Grade C or above in Maths and/or English you will be required to complete the relevant Essential Skills qualification...

...and small production units. You will prepare a range of dishes including Short, Sweet, Puff and Choux Paste, Crepes, Fritters, Trifles, Bavarois... Learn about: Cake Decorating, Part Time, Food Preparation...

...Students will complete a number of units in food preparation and cooking. eg Preparation, cooking and finishing of meat dishes, vegetable dishes...

...of hot and cold desserts, ice-creams, parfaits, sorbets, chocolate, pastillage and sugar boiling. How long is this course for? 1 afternoon/evening... Learn about: Part Time, Cooking Classes, Cake Decorating...

...Section A – and • A minimum of 12 credits from Section B. Sections A and B allow the candidate to achieve skills and knowledge in a number of practical craft units as Preparing...

...per week for 10 weeks Attendance Part-Time... Learn about: Food Preparation, Part Time, Cake Decorating...

...preparing and cooking food (11 credits). • A minimum of 33 credits from Section A – and • A minimum of 12 credits from Section B. Sections A and B allow...

...This course is suitable for Variety is the spice of life - create quick and easy packed lunches, picnics, salsas, salads and dips. DELI DELIGHTS AND TASTY... Learn about: Food Preparation, Food Handling, Part Time...

...HOME COOKING FOR HIGH DAYS AND HOLIDAYS Who is this course for? Enjoy the splash and dash of cookery for those who wish to 'have a go'. How long is this course... Learn about: Kitchen Skills, Cooking Classes, Part Time...

...COOKERY Who is this course for? This programme is designed to offer training in a range of skills in meat, fish, sauces, soups, stocks, vegetables... Learn about: Food Preparation, Food Handling, Professional Cookery...

...including meat and poultry dishes, hot and cold desserts, fish and shellfish and canapés. How long is this course for? 1 - 2 years, 1 day per week... Learn about: Food Operation, Food Preparation, Professional Cookery...

...This course is suitable for Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an... Learn about: Food Handling, Professional Cookery, Part Time...