Food chef courses

... the industry. Entry Requirements Chefs whites, food preparation tools. Progression / Leads to Level 3 Apprenticeship in allied subject areas. Course Code :...

...This course is the Chef's Diploma. This includes trainingtowards a number of important awards: the Foundation Food Hygienecertificate, key skills certificates, Welcome Host and Level 1 FoodService units. Students also work at functions, both inside andoutside the College, often with high profile...

...Suitable for: Anyone new to working in a commercial kitchen environment, including: pubs, restaurants, cafes, coffee shops, fast food outlets, sandwich bars, wine bars, bed and breakfast establishments, school kitchens, work canteens, small hotels - in fact anywhere that prepares and serves food...

...Job opportunities after this course: You will be recognised as a commis chef working in a hotel environment. You could progress to a Level 3 Supervisory qualification in front of house or in hospitality. You could gain a career within a number of hospitality organisations from schools to care homes... Learn about: Professional Cookery...

...This course is for any adult saged 19+ and who live in the Warrington area. You will need to wear an apron and strong, non-slip shoes and bring a cooks knife. Each week the chef will advise on any commodities you may need to bring with you the following week...

...This qualification is aimed at individuals who wish to work as chefs in the catering and hospitality sector. You will gain knowledge and experience in a wide range of high quality cooking skills, kitchen operations... Learn about: Professional Cookery, Quality Training...

... as a waiter, head of waiting staff or food and beverage manager; food processing and cooking, which is aimed at school cooks and people who only need to reheat food; professional cookery, for craft chefs, kitchen assistants and sous chefs... Learn about: Professional Cookery...

...This course is an introduction to working in a kitchen and restaurant. It provides students with the basic skills of food preparation, cooking and serving food and drink. The majority of the course is spent learning how to cook and how to serve food and drink in the college restaurant...

...Aim The City and Guilds & HAB Professional Cookery level 3 qualifications aim to assess & train chefs in complex or advanced food preparation...

...Successful students may apply for positions that require supervisory skills or more responsibility within the catering and hospitality industry such sous chef or kitchen management roles...

...Students will study the following: Introduction to the catering and hospitality industry. Food Safety. Health and Safety awareness. Introduction to healthier foods and special diets. Introduction to kitchen equipment. Introduction to personal workplace skills; and. 6 Cooking units: boiling...

... ? No experience required apart from a love of food and wine. What will I study ? Our food & beverage team will introduce three wines from our...

... this programme you may be able to progress to NVQ Level 3 in Advanced Food Preparation and Cooking. On successful completion of these courses you could apply...

...Practical tasks Mini assignments Multi–choice questions in all unit areas Career Progression Professional Cookery & Hospitality Level 1 Diploma Trainee chef in a Café, Coffee shop, Deli or Restaurant General Assistant in a hotel or other catering establishment... Learn about: Basic IT training, Skills and Training, Basic IT...

...This course provides the opportunity to further develop professional food preparation and supervisory techniques to an advanced level. The course will suit those who have completed professional cooking (food preparation) Level 2 and wish to develop your skills and knowledge further...

...You will complete practical and theoretical work related to food preparation and cooking, food and drink service, healthy eating and food safety. English and maths at GCSE are essential qualifications…... Learn about: Hospitality catering...

... of skills are measured throughout the course. Further Opportunities · Enter employment in the Catering Industry, e.g. Chef, Head Waiter, Food and Beverage...

... respected Italian chef. Not a lot is commonly known about food from this region and this is a great opportunity to learn more about this area of Italy...

...If you are an aspiring chef looking for a rewarding career in hospitality industry your future starts here at the Catering Academy at New College Stamford. Take your first steps towards a career as a top chef with the Professional Diploma in Catering. This series of qualifications is an exciting...

... understanding of the catering industry. This is an ideal Apprenticeship if you are looking to progress through the ranks as a chef... Learn about: Skills and Training...