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Haccp courses
- Short course
- Northampton
- Intermediate
- 19 Sep 2024
- 2 Days
...This qualification further expands on the fundamentals of the Level 2 Award in HACCP for Catering. It is suitable for supervisors, managers, chefs, trainers and HACCP team members employed within a catering environment. Regulation (EC) No 852/2004 requires that ‘those responsible... Learn about: Food safety, Safety Management, IT Law...
- Short course
- Helstonandanother venue.
- Birmingham
- Beginner
- 1 Day
...This qualification will cover the concepts of HACCP and an understanding of and the ability to apply HACCP principles practically in food and food related businesses in order to ensure effective food safety. Holders of this qualification will be able to demonstrate: The principles and terminology...
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Many modules, eliminates need for 3rd party bolt-ons. It offers a very good customer support - Under constant development and improvement - Able to submit feature requests Need I say more?
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- Course
- Online
- Different dates available
...In Emagister we present you this online course Introduction and Refresher to HACCP Course. The Hazard Analysis and Critical Control Point (HACCP) is a well-known term internationally, used to describe the management process by which food safety is addressed. The system is based on critical control... Learn about: Physical Hazards, Critical control points, Food safety...
...In Emagister we present you this online course Introduction and Refresher to HACCP Course. The Hazard Analysis and Critical Control Point (HACCP) is a well-known term internationally, used to describe the management process by which food safety is addressed. The system is based on critical control... Learn about: Physical Hazards, Critical control points, Food safety...
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Many modules, eliminates need for 3rd party bolt-ons. It offers a very good customer support - Under constant development and improvement - Able to submit feature requests Need I say more?
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- Short course
- Peterboroughandanother venue.
- Walsall
- 1 Day
.... Anyone involved in the implementation or management of HACCP systems...
- Short course
- Chesterand2 other venues
- , Birmingham
- 1 Day
.... Suitable for: Anyone employed in a food business who needs to have an understanding of HACCP...
- Short course
- Skipton
- Beginner
- 14 Apr 1970
- 1 Day
...Suitable for: This Course provides all food handlers, operatives and engineers with a good basic knowledge of HACCP theory and practical application... Learn about: Food safety...
- Course
- London
- Different dates available
.... The course will be especially useful for those involved in maintaining HACCP in a catering environment, and for those who are or will be part of a HACCP team... Learn about: Food Technology, Food safety, Food Packaging...
- Short course
- Inhouse
- Beginner
- 1 Day
...This course provides business owners, managers and supervisors of small, medium-sized and large catering/manufacturing operations with a thorough understanding of how HACCP-based procedures are applied in catering/manufacturing. Suitable for: This course is recommended for those on the supervisory...
- Course
- Online
- Different dates available
... and will help you gain a thorough understanding of H.A.C.C.P principles and how to apply them to your business.This HACCP e-learning course is suitable for every sector of the food industry. H.A.C.C.P has applied to businesses of all sizes and since 2006 has become mandatory in all UK food handling operations... Learn about: Reporting of Injuries, CPD Accredited, Diseases and Dangerous Occurrences Regulations...
- Training
- Redhill
- Different dates available
...This course provides guidance for the implementation and management of a HACCP based system in the food, beverage and pharmaceutical industries... Learn about: Safety Management, Food safety, IT risk...
- Short course
- Northampton
- Intermediate
- 19 Sep 2024
- 2 Days
...This accredited qualification further expands on the fundamentals of the Level 2 Award in HACCP Manufacturing. Regulation (EC) No 852/2004 requires that ‘those responsible for the development and maintenance of the HACCP principles have received adequate training in the application of the HACCP... Learn about: Food Hygiene, Food Manufacturing, Manufacturing Production...
- Course
- Helstonandanother venue.
- Birmingham
- 2 Days
.... This practical, accessible and user-friendly qualification has been created to help caterers comply with EU legislation and provides a thorough understanding of how HACCP-based procedures can be applied in a catering context. It also provides the flexibility to suit different types of business...
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Thanks for everything. 'One Stop Shop' for just about any need for which a database is applicable within the plastic injection molding industry. Having used other application software programs prior to IQMS, integration has been a huge add-on and future integration is still an opprortunity
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Excellent course, totally informative, the tutor was very enthusiastic.
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Very comprehensive course for level 3.
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- Course
- Online
- Different dates available
...) and / or Critical Control Points (CCPs) in the food production and preparation process. This online course includes the skills and knowledge to implement a HACCP system into an organisation as the basis of a food safety plan. Do not wait any longer to train with this course and expand your work opportunities... Learn about: Food safety, Evaluate and classify, Implement a HACCP system...
...) and / or Critical Control Points (CCPs) in the food production and preparation process. This online course includes the skills and knowledge to implement a HACCP system into an organisation as the basis of a food safety plan. Do not wait any longer to train with this course and expand your work opportunities... Learn about: Food safety, Evaluate and classify, Implement a HACCP system...
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Thanks for everything. 'One Stop Shop' for just about any need for which a database is applicable within the plastic injection molding industry. Having used other application software programs prior to IQMS, integration has been a huge add-on and future integration is still an opprortunity
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Excellent course, totally informative, the tutor was very enthusiastic.
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Very comprehensive course for level 3.
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- Postgraduate
- Preston
...Programme at a Glance This course aims to provide you with essential skills and knowledge in the development of HACCP systems. Foodborne Disease...
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I am proud to be here its amazing.
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- Course
- Leicester
- 1 Day
... Placement : No Work Placement Attendence : Optional Course Progression : Level 3 Award in food safety or Level 3 award in HACCP principles Careers Progression...
... Placement : No Work Placement Attendence : Optional Course Progression : Level 3 Award in food safety or Level 3 award in HACCP principles Careers Progression...
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I am proud to be here its amazing.
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- Short course
- Skipton
- Intermediate
- 11 May 1970
- 2 Days
...Suitable for: This course provides the necessary skills to ensure a good understanding of the principles of HACCP, essential for all HACCP team members... Learn about: Critical Control Ponts, HACCP Plan, Implementation of HACCP system...
- Course
- London
- Different dates available
... the underpinning knowledge to implement an appropriate food safety management system based on HACCP principles.The qualification is intended predominantly for candidates already working in catering, with a sound knowledge of food safety, hazards and controls... Learn about: Safety Management, Communication Skills, Food Handling...
- Short course
- Inhouse
- 1 Day
...To raise awareness of knowledge and understanding of basic principles of Hazard Analysis Critical Control Points (HACCP). Suitable for: An ideal course for food business operators, managers and employees working in food businesses. This course is especially suitable for those responsible...
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Excelent, everythig was on the high level and I received certificate very quickly!
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- Course
- Online
- Intermediate
- Different dates available
- 1 Day
... safety hazards at critical control points using a HACCP. based Food Safety Management System. Suitable for: This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering... Learn about: Food Hygiene, Food safety...
... safety hazards at critical control points using a HACCP. based Food Safety Management System. Suitable for: This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering... Learn about: Food Hygiene, Food safety...
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Excelent, everythig was on the high level and I received certificate very quickly!
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- Vocational qualification
- Croydon
- 1 Day
... with the requirement for all food operations to have a documented HACCP system in place...