Level 2 award food safety catering courses

... recognition for their Food and Drink Service experience...

...The main aim of the course is to provide skills in food preparation and cooking to enable a student to work as a chef in a hospitality business, whether it is in a hotel, restaurant or other catering outlet. It will also give an insight in to the Catering and Hospitality Industry and the...

...Suitable for: Designed for anyone working in a catering/ manufacturing/ retail setting where food is prepared, cooked and handled...

...To understand the hazards within a food environment and the associated controls and good practices. Suitable for: All food handlers or assocated roles with in a catering environment...

.... Anyone with an interest in food hygiene would benefit from attending this course. The course will be delivered by tutors who speak Cantonese and Mandarin as a first language... Learn about: Provides you with basic food hygiene skills...

...Food Safety is an important issue in any food business and problems, such as food poisoning or contamination, can be attributed to lack of training and poor understanding...

...A one day course the Level 2 award Food Safety in Catering is essential for everyone involved in the production and handling of food products...

... and delivery personnel. Anyone responsible for running a food business must ensure that […]... Learn about: Food safety...

...This course is designed for employees with little or no prior knowledge of current food legislation and who require a nationally recognised certificate... Learn about: Food Preparation, Food Handling, Food safety...

...Food Safety is an important issue in any food business and problems, such as food poisoning or contamination, can be attributed to lack of training and poor understanding...

... involved in maintaining HACCP in a catering/manufacturing environment, and for those who are or will be part of a HACCP team. Suitable for: There are no pre-requisites for this course, although it is strongly recommended that delegates hold a level 2 food hygiene qualification or equivalent prior...

...This course is for supervisory and team leaders who need a broad understanding of food safety as part of their job description. It is also for owners and managers of small/medium sized organisations and anyone who is considering progression to an advanced level programme... Learn about: Food safety...

...The course is delivered through the following series of units: What is Food Poisoning. Bacteria. Hygiene Control. Personal Hygiene. Pest Control. Kitchen Design. Temperature Control. Cleaning & Disinfection. Food Hygiene and the Law. Multiple Test at the end of course (6 hours) 30 questions,...

...Suitable for: This 1 day course is accredited and suitable for anyone who requires a recognised certificate in food hygiene...

... but also accountable for food safety. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. The course is aimed at those in the workplace who require safety training courses in activities related to the subject area and who also have a related supervisory... Learn about: Food Hygiene, Safety Management, Food safety...

... and challenging new approach to vocational training for the hospitality and catering industry...

...Level 2 Food Safety Awards in Catering, Retail People employed in the Manufacture, Distribution and Retail parts of the Food and Drink Industry...

...The QA Level 2 Award in Food Safety in Catering is a regulated and nationally recognised qualification for people working or planning to work, in the food catering industry... Learn about: Pest control, Stock control, Waste Disposal...

...Maths and ICT skills Broaden understanding of career oppertunities & progression in Hospitiality...

...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices. You will work towards a combined qualification in Food Preparation & Front of House Service Skills... Learn about: Food Preparation...