8

NVQ Catering Devon

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YOUR CURRENT SELECTION
  • Catering
COURSE TYPE
  • All 39
  • Courses and Training 23
  • Further Education 16
SUBJECT AREA
WHERE TO STUDY
England 135
Devon 8
Town/City
METHODOLOGY
  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality (Professional Cookery) NVQ. Prospectus Code (FTT18) Tiverton. Length of Study. One year, full time or two years, part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified... Learn about: Professional Cookery, Food Preparation... More


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  • NVQ
  • Paignton

... in the catering industry, who wish to further develop their skills and gain a nationally recognised qualification. Skills development will take place in our modern... Learn about: Professional Cookery... More


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  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality Hospitality Supervision NVQ. Prospectus Code (FTT40) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified... Learn about: Food Hygiene, Professional Cookery, Restaurant Supervision... More


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  • NVQ
  • Paignton

...What else might I want to know? This NVQ is fully funded if you work for a small business (less than 250 staff) or are volunteering to develop relevant... Learn about: Restaurant Supervision, Food Service... More


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  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality (Food Preparation & Cooking) NVQ. Prospectus Code (FTT05) Tiverton. Length of Study. One year, full time or part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified at interview... Learn about: Food Service, Food Preparation, Professional Cookery... More


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  • NVQ
  • Tiverton
  • 1 Year

...Catering & Hospitality (Food & Drink Service) NVQ. Prospectus Code (FTT04) Tiverton. Length of Study. One year, full time or part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs will be identified at interview... Learn about: Food Hygiene, Professional Cookery, Food Preparation... More


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  • NVQ
  • Tiverton
  • 2 Years

...Catering & Hospitality Professional Cookery (Preparation & Cooking) NVQ. Prospectus Code (FTT42) Tiverton. Length of Study. One year, full time, or two years part time, daytime course. Entry RequirementsCost. Uniform and equipment costs will be incurred as will trips and visits. These costs... Learn about: Professional Cookery, Food Preparation, Food Hygiene... More


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  • NVQ
  • Barnstaple
  • 2 Years

...skills in the production of complex cuisine, preparing themselves for a career at the top of the hotel and restaurant industry. The Programme Content... Learn about: Professional Cookery, Food Preparation... More


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