-
All
-
Online
-
Filters
-
Kent
-
Online
-
Type of studies
-
+ Filters (1)
Classroom-based Catering NVQ in Broadstairs
- NVQ
- Broadstairs
- Different dates available
...This course is intended for those students who wish to undertake a comprehensive programme of study that will enable them to become chefs or food service personnel within the Hotel & Catering industry. It is an ideal course for both school leavers as well as mature students wishing to change... Learn about: Food Hygiene, Food Handling, Food Service...
- NVQ
- Broadstairs
- Different dates available
...Including registration and certification Examination fees payable according to subjects entered. Approx Equipment Costs: Clothing£80 Books£40 Free tuition... Learn about: Food Handling, Food Preparation, Food Service...
Similar training and in other locations
- NVQ
- Online
... outlets Catering theory Looking theory and discovering basic ingredients to make basic dishes for service How will I be assessed? On going practical... Learn about: Basic IT, Basic IT training...
- NVQ
- Distance Learning
- 6 Months
...activity • are seeking a career in Front Office and wish to take the first steps • towards professional qualifications • wish to receive recognition for...
- NVQ
- Online
- Different dates available
- 3 Days
...that their company operates in a hygienic and efficient manner. As the title suggests this course seeks to bridge the gap between the fundamental aspects of the subject... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 1 Year
...includes everything you need to become successful in this profession. To make this course more accessible for you, we have designed it for both part-time and full-time students...
- NVQ
- Online
- Different dates available
...Designed to introduce basic food safety and hygiene practices in catering so anyone working within a food environment is able to work safely. Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws (EC-852/2004... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Catering service, Cooking Classes, Food safety...
- NVQ
- Online
- Different dates available
...Thus, they need to be prepared to tackle that too! Our Level 2 Food Hygiene and Safety Certificate course is designed to assist you in training your staff... Learn about: Microbial Hazards, Food Hygiene Regulations, IT risk...
-
I like it
← | →
- NVQ
- Online
- Different dates available
...uptake and low success rate. By replacing page after page of boring text with interactive and fun exercises, Highfield have created a highly effective... Learn about: Food safety, Food Preparation, Food Hygiene...
...uptake and low success rate. By replacing page after page of boring text with interactive and fun exercises, Highfield have created a highly effective... Learn about: Food safety, Food Preparation, Food Hygiene...
-
I like it
← | →
- NVQ
- Distance Learning
- Different dates available
- 12 Months
...50% of women and 25% of children in the UK will be obese. The rising obesity levels could cost the country in excess of £45 billion a year by 2050 through... Learn about: Health Ed, Healthy Food, Healthy Eating...
- NVQ
- Online
- 1 Year
...Course Content Units you will study include: The principles of food safety supervision for Catering Supervision skills in the professional kitchen... Learn about: How to Cook, Professional Cookery...
- NVQ
- Distance Learning
- 6 Months
...This NVQ is designed for people who: • are involved in Food and Drink Service, as their primary work activity • are seeking a career in Food and Drink...
- NVQ
- Online
- Different dates available
...The Level 2 Food Safety in Catering Online Training Course is designed to develop best food safety and hygiene practices in a catering setting where food is prepared, handled and served. Typical environments include Pubs, hotels, restaurants, Hospitals, Care homes and Schools. Food Handlers... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... in Catering... Learn about: Food safety, Quality control, Cooking Classes...
- NVQ
- Online
- Different dates available
...and what counts is the way how you handle them to ensure maximum safety. You would surely not want to put the lives of your consumers at... Learn about: Personal hygiene, Hazard Controls, Food Hygiene...
- NVQ
- Online
- 1 Year
...Course Content This course has been designed to develop professional culinary skills and skills preparing you for employment in the catering... Learn about: Commercial kitchen, Professional Cookery, Social responsibilities...
- NVQ
- Online
- Different dates available
...such as kitchen porters or warehouse staff. People wishing to develop knowledge and understanding to enable them work in a food environment. What you will learn on this course?... Learn about: Food safety...
- NVQ
- Online
- 1 Day
...This course ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. Relevant to all catering operations - for example, restaurants, pubs, hotels... Learn about: Temperature control, Food safety...
-
Never got a request back from the college on two separate occasions.
← | →
- NVQ
- Online
- Different dates available
- 1 Year
...You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills. School leavers who have a desire to study... Learn about: Food Service, Food Preparation...
...You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills. School leavers who have a desire to study... Learn about: Food Service, Food Preparation...
-
Never got a request back from the college on two separate occasions.
← | →