-
All
-
Online
-
Filters
-
Merseyside
-
Online
-
Type of studies
-
+ Filters
Classroom-based Hospitality NVQ in Merseyside
- NVQ
- Southport
- 1 Year
...throughout the course, through practical and product work. You will be required to complete a portfolio with evidence that you have collected throughout the...
- NVQ
- St Helens
...Students will be expected to keep a Portfolio of evidence that records practical competence against the performance criteria and also provides the underpinning...
Similar training and in other locations
-
Never got a request back from the college on two separate occasions.
← | →
- NVQ
- Online
- Different dates available
- 1 Year
...this vocational-based study program. Course Content This course has been designed to teach you the fundamental culinary skills and processes... Learn about: Food Preparation, Food Service...
...this vocational-based study program. Course Content This course has been designed to teach you the fundamental culinary skills and processes... Learn about: Food Preparation, Food Service...
-
Never got a request back from the college on two separate occasions.
← | →
- NVQ
- Online
- Different dates available
- 1 Year
...Management Introduction to Hospitality Management Influences Which Affect the Industry The Development of the Hospitality Industry Hospitality Brands Accommodation... Learn about: Hospitality Management, Hospitality industry...
- NVQ
- Online
- Different dates available
- 1 Year
...Manage your career and sign up for this in-depth course that will help you to learn all you need to know to become a hotel manager. Study online with... Learn about: Customer Service, Hotel Management, Hospitality catering...
- NVQ
- Online
...and the opportunities for early success within the industry are good. The course consists of the following units:Shrewsbury College believes that all... Learn about: IT Management...
- NVQ
- Online
...• Level 2 NVQ Diploma in Professional Cookery (Preparation & Cooking) • Level 2 NVQ Diploma in Hospitality Services • Level 2 NVQ Diploma in Kitchen Services...
- NVQ
- Online
...in cooking and GCSE grade E Work Experience All learners are required to complete a minimum of 30 hours work experience per year, we recommend that learners... Learn about: Professional Cookery...
-
Excellent.
← | →
- NVQ
- Online
- Different dates available
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
...Supervisory Management is a growth area within the hospitality and catering industry. This course will suit you if you wish to pursue supervisory positions within this sector...
-
Excellent.
← | →
- NVQ
- Online
- Different dates available
- 1 Year
...and Finances Law Food Business Food Business Basics Put Together Your Business Concept Identify your Target Market Identify Your Competition Write A Mission... Learn about: Friends and family, Hospitality Management, Business Plan...
- NVQ
- Online
- Different dates available
- 1 Year
...from customer service and licensing laws to staff management and upselling strategies. Taking an average of 12 to 15 hours to complete, the course is ideal... Learn about: Management Information Systems, Management Accounting, Customer Manager...
- NVQ
- Online
...Hospitality Supervision NVQ Level 3 Diploma LocationOff Site Course Overview Apply Now 14-month programme. The Diploma in Hospitality Supervision & Leadership... Learn about: IT Development...
- NVQ
- Online
- Different dates available
- 18 Months
...knowledge such as recognising customer needs; knowing how to match them to the products and services of the business and working as part of a... Learn about: Team Training...
- NVQ
- Online
- Different dates available
...to study extra level 1 units. Your study includes NVQ1 certificate in Hospitality Services and Essential Skills in Communication & Numeracy and ICT at the appropriate level... Learn about: Food safety, Customer Care...
- NVQ
- Online
- 1 Year
...This qualification is for those learners who wish to gain emloyment in a professional kitchen and ideally already hold a hospitality related qualification... Learn about: Social responsibilities, Professional Cookery, Commercial kitchen...
- NVQ
- Online
- Different dates available
...for the hospitality industry. The following course, offered by North West Regional College, will help you improve your skills and achieve your professional goals... Learn about: Food Service, Professional Cookery...
- NVQ
- Online
- 2 Years
...Food & Beverage Management, and Restaurateurs. Course Content Subjects studied in year 1 (Subsidiary) include: Customer care in hospitality Personal... Learn about: Food safety, Customer Care, Professional development...
Similar training in other typologies
- Course
- St Helens
- Beginner
- September
...Begin your culinary career here! Learn all of the basics that you'll need to secure your first job in the industry. You'll be working in our kitchens from the start... Learn about: Food safety, Workplace Skills, Food Preparation...
- Course
- Birkenhead
...Level 3 Certificate in Hospitality and Catering Principles (Knowledge Element) Functional Skill in Mathematics at Level 2 Functional Skill in English... Learn about: Hospitality catering...
- BTEC
- Southport
- 1 Year
...Duration: One year full-time Please Note: Courses are offered subject to viability of group size as defined by Southport College. The information in...