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Classroom-based Catering NVQ in Northamptonshire
- NVQ
- Towcester
- 1 Year
...Catering NVQ2 Food Preparation and Cooking Apprenticeship Duration: Two years Level of Study: Level 2 Attendance: One day per week is the minimum...
- NVQ
- Corby
...Students will be studying Food Preparation and Cooking NVQ 1. This introductory course is designed to help students to bridge the gap between school and a career in catering and possibly studying at NVQ level 2. Practical skills will be gained in the commercial kitchens serving to the public...
- NVQ
- Corby
...Students will be studying Serving Food and Drink NVQ 1. This introductory course is designed to help students to bridge the gap between school and a career in catering and possibly studying at NVQ level 2. Practical skills will be gained in the public restaurant and diner. Serving Food and Drinks...
Similar training and in other locations
- NVQ
- Online
... outlets Catering theory Looking theory and discovering basic ingredients to make basic dishes for service How will I be assessed? On going practical... Learn about: Basic IT, Basic IT training...
- NVQ
- Distance Learning
- 6 Months
...To achieve the full certificate in Front Office, you must complete 8 units including the 4 mandatory core units. Suitable for: This NVQ is designed for people...
- NVQ
- Online
- Different dates available
- 3 Days
...The course is designed for supervisors in the food industry. It is intended to equip people in a supervisory position with adequate knowledge to ensure... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 1 Year
...the comprehensive syllabus of this course and answer all your queries through email. COURSE CURRICULUM Vegan Vegetarian Cooking Lesson 1 – Getting Started...
- NVQ
- Online
- Different dates available
...Designed to introduce basic food safety and hygiene practices in catering so anyone working within a food environment is able to work safely. Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws (EC-852/2004... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Cooking Classes, Food safety, Food Hygiene...
- NVQ
- Online
- Different dates available
...and Takeaway Mock Test Final Test Lessons we covered in this course. Essential health and safety concepts and regulations; Acceptable practices to ensure the health... Learn about: Microbial Hazards, Food Preparation, Food Hygiene...
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- NVQ
- Online
- Different dates available
...Safe handling and storage of food. Personal hygiene. Food pests and pest control. Cleaning and disinfection. How the qualification is assessed... Learn about: Food Hygiene, Healthy Eating, Health Management...
...Safe handling and storage of food. Personal hygiene. Food pests and pest control. Cleaning and disinfection. How the qualification is assessed... Learn about: Food Hygiene, Healthy Eating, Health Management...
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- NVQ
- Distance Learning
- Different dates available
- 12 Months
...by the Qualifications and Curriculum Authority (QCA) and is part of the Qualifications Credit Framework (QCF). It has been developed in response to increasing... Learn about: Health Ed, IT for adults, Healthy Food...
- NVQ
- Online
- 1 Year
...Course Content Units you will study include: The principles of food safety supervision for Catering Supervision skills in the professional kitchen... Learn about: Professional Cookery, How to Cook...
- NVQ
- Distance Learning
- 6 Months
...The Food and Drink Service NVQ Level 2 has been developed from the National Occupational Standards for the hospitality, leisure, travel and tourism industries...
- NVQ
- Online
- Different dates available
...The Level 2 Food Safety in Catering Online Training Course is designed to develop best food safety and hygiene practices in a catering setting where food is prepared, handled and served. Typical environments include Pubs, hotels, restaurants, Hospitals, Care homes and Schools. Food Handlers... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... in Catering... Learn about: Food safety, Cooking Classes, Quality control...
- NVQ
- Online
- Different dates available
...So, the best way to prepare yourself to tackle such situations is to equip yourself with adequate knowledge in this field. And not only any theoretical knowledge... Learn about: Cleaning and Disinfection, Hygiene Legislation, Food Hygiene Legislation...
- NVQ
- Online
- 1 Year
...Course Content This course has been designed to develop professional culinary skills and skills preparing you for employment in the catering... Learn about: Social responsibilities, Commercial kitchen, Professional Cookery...
- NVQ
- Online
- Different dates available
...a number of EU and UK Laws (EC-852/2004 of the European Parliament on the Hygiene of Foodstuffs, the Food Safety Act 1990 and Food Hygiene (England)... Learn about: Food safety...
- NVQ
- Online
- 1 Day
..., fast-food outlets, retail, travel, contract catering, in hospitals, care and nursing homes, schools, prisons and armed forces. It is suitable for those starting work in the food industry or for those wanting a good understanding of food safety in their own homes... Learn about: Temperature control, Food safety...