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Hospitality catering courses France
- Master
- Paris (France)andanother venue.
- Lyon
- Different dates available
- 18 Months
... school of hospitality management and gastronomy and emlyon business school, jointly created this double degree to help meet the recruitment needs of this ever-evolving and highly international industry. Focused on innovation and capitalizing on the faculty and industry experts of two recognized leaders... Learn about: Management Information Systems, Brand Management, Business English...
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- Course
- Parisand16 other venues
- Barcelona, Madrid, London, Amsterdam, Bad Gastein, Berlin, Cape Town, Dublin, Kos, Palma, Miami ...
- Beginner
- Different dates available
- 4 Weeks
...who together, have more than 60 world bar titles to their names. Whether you’re new behind the bar or have a few cocktails up your sleeve, our course will... Learn about: Team Bonding, Technical Experience, Bar Coding...
...who together, have more than 60 world bar titles to their names. Whether you’re new behind the bar or have a few cocktails up your sleeve, our course will... Learn about: Team Bonding, Technical Experience, Bar Coding...
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- Course
- Paris, France (France)
- 20 Days
... working for chambers of commerce, convention and visitors bureaus, tourism boards, and hotel/motel associations, Other professionals involved in the development of hospitality industry... Learn about: Hospitality Management, Operations Management, Event Management...
Similar training and in other locations
- Course
- Online
- Intermediate
- 8h - 1 Year
..., restaurants, cafés, and catering services. Whether entering the industry or progressing in your current role, the Hospitality & Catering course provides the foundation to succeed in a fast-paced, customer-focused environment... Learn about: Customer Service, Hospitality Management, Tourism and Hospitality...
- Course
- Online
- Intermediate
- Different dates available
- 200h
...Hospitality Management Level 3 course provides its learners a realistic look at all key sections of the Hospitality industry that will help anyone who is either currently working in management of a hotel in any role or is planning to pursue a career in Hospitality Management Field. This self-paced... Learn about: Hospitality and food, Hospitality Management, Hospitality catering...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Online
- Intermediate
- Different dates available
- 4h - 1 Day
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety, Food Hygiene, Personal hygiene...
...This Food Hygiene Level 3 course, endorsed by Intellelearn and promoted on Emagister, is ideal for anybody either working or wanting to work with teams in the catering sector. The course is also essential for any business owner within the Hospitality Sector. The Food Hygiene/Safety... Learn about: Food safety, Food Hygiene, Personal hygiene...
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Great learning material, clear to follow and easy to navigate. Actually enjoyed doing it, and would recommend this provider to others!
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Detailed information a good quality course
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I found this course in a Google seaerch, and it was everything I needed: accredited course, clear, informative...
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- Course
- Online
- Different dates available
..."Course Description This food safety level 3 course is ideal for anybody working or wanting to work with teams in the hospitality or catering sector. It is also suitable for people who are supervising or managing a team but without a formal qualification. The course is also ideal for operators... Learn about: Food safety, Best Practice, Safety Management...
- Course
- Online
- Intermediate
- 2h - 1 Year
...The Catering - Catering Management course is designed to provide learners with the essential skills and knowledge needed to excel in the dynamic world of catering and hospitality management. This online course covers all key aspects of catering operations, including menu planning, event... Learn about: Hospitality Management, Safety Management, Food safety...
- Course
- Online
- Intermediate
- Different dates available
- 260h
... important core element ofHospitality management and instils advanced-level skills, confidence and industry-specific understanding. Key topics introduced and explored on Diploma of Hospitality Online, include a broad overview of the industry as a whole, investigations of the specific duties of front office... Learn about: Office IT, Quality Training, Hospitality Marketing...
- Course
- Online
- Different dates available
... in the hospitality industry. And if you prefer to study this Advanced Diploma in Restaurant and Hospitality Management course, then there is a probability for you to be one of them.We all probably know why the hospitality industry is so thriving these days, and why so many people desire to work in it.We all probably... Learn about: Hospitality Management, Time management...
- Course
- Online
- Different dates available
... (QCF) City & Guilds Level 2 Award in Hospitality and Catering Principles (Food and Drink Service) (QCF) Functional skills levels 1 City College Norwich... Learn about: Skills and Training, Hospitality catering...
- Course
- Online
- Intermediate
- 8h - 1 Year
... and professional aspects of working in a busy catering environment. By the end of the course, learners will understand the standards required to support chefs and catering teams efficiently, while also enhancing their employability in restaurants, cafes, hotels, and event catering. Flexible and self-paced... Learn about: Hospitality catering, Catering Management, Food Hygiene...
- Course
- Online
- Advanced
- Different dates available
- 20h
...Running a restaurant and providing hospitality requires a lot of hard work. But This course is here to help you become an adequate Restaurant and Hospitality Manager. So try your hand at this course. Restaurant managers are responsible for overseeing the efficient running and profitability... Learn about: Starting a Restaurant, Hospitality Management, Managing a Restaurant...
- Course
- Online
- Intermediate
- 1 Year
... training kitchens, open plan Brasserie and in the Coastline Coffee Shop. Your study includes: L1 Certificate in Progression 2 Catering & Hospitality... Learn about: Customer Care...
- Course
- Online
- Different dates available
... introduction to a career in hospitality and catering. You will find out about the kinds of jobs involved in the industry, develop practical skills... Learn about: Skills and Training, Hospitality catering...
- Course
- Online
- Intermediate
- 2h - 1 Year
...The Hospitality - Concierge course is designed to equip learners with the essential skills and knowledge required to excel in the dynamic world of hotel and guest services. Throughout this course, you will explore the key responsibilities of a professional concierge, including managing guest... Learn about: Hospitality Marketing, Hospitality catering, Hospitality Management...
- Short course
- Online
- Beginner
- Different dates available
- 4h
...This is the definitive Health & Safety in the workplace course that all employers should provide to their staff, specially and uniquely adapted for the Catering & Hospitality industries. It covers all the official syllabus content including hazardous substances, PPE, fire and electricity safety... Learn about: Safety Management, Catering service, Health and Fitness...
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Excelent, everythig was on the high level and I received certificate very quickly!
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- Course
- Online
- Intermediate
- Different dates available
- 3h - 1 Day
... safety hazards at critical control points using a HACCP. based Food Safety Management System. Suitable for: This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering... Learn about: Food Hygiene, Food safety...
... safety hazards at critical control points using a HACCP. based Food Safety Management System. Suitable for: This course is aimed at anyone working in catering or hospitality whether employed or self employed, working in restaurants, hotels, fast food outlets, takeaways, cafes, bars, kitchens, catering... Learn about: Food Hygiene, Food safety...
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Excelent, everythig was on the high level and I received certificate very quickly!
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Never got a request back from the college on two separate occasions.
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- NVQ
- Online
- Different dates available
- 1 Year
...You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills. School leavers who have a desire to study... Learn about: Food Preparation, Food Service...
...You will work towards a combined qualification in Food Preparation, Cookery & Front of House Service Skills. School leavers who have a desire to study... Learn about: Food Preparation, Food Service...
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Never got a request back from the college on two separate occasions.
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- Course
- Online
- Advanced
- Different dates available
- 1 Year
... confidence in navigating common industry challenges and supporting smooth business operations. Whether you aim to build a career in restaurants, broaden your hospitality knowledge, or strengthen your CV for future opportunities, this CPD-accredited course provides accessible and flexible learning... Learn about: Hospitality Management, Managing Yourself, Downline Basics...
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