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Methodology
Classroom-based
Type of studies
Course
Short course
Vocational qualification
NVQ
Subject area
Arts and Crafts
Sport
Hobbies and Interests
Top Cookery courses St Helens
Level 1 Introduction to Professional Cookery
St Helens College
Course
Classroom-based - St Helens
September
1 Year
£ 200
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Level 3 NVQ Diploma in Professional Cookery (Preparation and Cookery)
St Helens College
Course
Classroom-based - St Helens
Different dates available
36 Weeks
£ 200
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Cupcakes and Pastries
St Helens College
Short course
Classroom-based - St Helens
Different dates available
6 Weeks
£ 120
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Cake Decoration
St Helens College
Short course
Classroom-based - St Helens
September
6 Weeks
£ 120
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Curries of the World
St Helens College
Short course
Classroom-based - St Helens
March
3 Weeks
£ 60
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Advanced Professional Cookery Apprenticeship (Level 3)
St Helens College
Course
Classroom-based - St Helens
Different dates available
18 Months
£ 200
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Level 2 Diploma in Professional Cookery with Pastry
St Helens College
Course
Classroom-based - St Helens
September
1 Year
£ 200
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Level 3 Advanced Diploma in Professional Cookery
St Helens College
Course
Classroom-based - St Helens
September
1 Year
£ 200
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Level 2 Diploma in Food and Beverage Service
St Helens College
Course
Classroom-based - St Helens
September
1 Year
£ 200
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Level 2 NVQ Diploma in Food Production and Cooking (QCF)
St Helens College
Course
Classroom-based - St Helens
Different dates available
36 Weeks
£ 200
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Level 2 NVQ Diploma in Professional Cookery (Preparation & Cookery)
St Helens College
Course
Classroom-based - St Helens
Different dates available
36 Weeks
£ 200
Request information
Intermediate Food Production and Cooking Apprenticeship (Level 2)
St Helens College
Course
Classroom-based - St Helens
Different dates available
12 Months
£ 200
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More Gourmet Cookery
St Helens College
Short course
Classroom-based - St Helens
Different dates available
6 Weeks
£ 120
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Cookery for the beginner
St Helens College
Vocational qualification
Classroom-based - St Helens
6 Weeks
Price on request
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NVQ Level 3 Professional Cookery (Preparation and cooking) Part time
St Helens College
NVQ
Classroom-based - St Helens
Price on request
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Sugar and Spice - 'Lets Royale Ice' ( Cake decoration)
St Helens College
Vocational qualification
Classroom-based - St Helens
12 Weeks
£ 75
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A Meat Treat - Skills in butchery and cooking prime joints and cuts
St Helens College
Vocational qualification
Classroom-based - St Helens
5 Weeks
Price on request
Request information