Cookery Courses Cheshire

...This course is for anyone who works or wants to work as a chef in the catering and hospitality sector. It is ideal for learners coming straight from school... Learn about: Professional Cookery...

...You will also have the opportunity to develop your customer service skills in our College restaurant. 3. Entry requirements 16/18 You require 4 GCSEs at grade D or above... Learn about: Professional Cookery...

...credit or Distinction) Level 2 Award in Food Safety in Catering, Level 2 Certificate in Employability Skills, Key Skills. What will I learn?... Learn about: Professional Cookery...

...After coffee and refreshments on arrival the day begins with an introduction to the fascinating subject of wild mushrooms by Dr Patrick Harding...

...plus a willingness to learn new skills and techniques in a professional kitchen. Course Duration 6 weeks - Tuesday evening. Skills and Benefits To learn...

...2. Course description You will work in our professional kitchens to prepare and cook complex dishes. You will cover all the key areas including larder production and pastry... Learn about: Professional Cookery...

...credit or Distinction) Level 2 Award in Food Safety in Catering, Level 2 Certificate in Employability Skills, Key Skills. What will I learn?... Learn about: Professional Cookery...

...This course is ideal for getting the kids involved in cooking, and as well as having fun, they will also learn about the variety of fruit and vegetables...

...You will gain skills and knowledge which you may wish to use to progress onto other 10-week programmes of study or a professional catering qualification subject to entry requirements...

...Practical kitchens preparing and cooking a variety of local and international savoury and sweet dishes. You will also have the opportunity to develop... Learn about: Part Time, Professional Cookery...

...credit or Distinction) Level 2 Award in Food Safety in Catering, Level 2 Certificate in Employability Skills, Key Skills. What will I learn?...

...Course Content This one day vegan workshop has been especially designed for young vegetarians between the ages of 16 and 25. The recipes taught are quick...

...progress within the business. Course structure Bakery Science and Technology Bakery chemistry Bakery microbiology Quality testing Bakery product analysis...

...You will also have to be employed within the industry. Course Duration 18 – 24 months for Level 2. Skills and Benefits Level 2 Certificate in Hospitality and Catering...

...you will prepare and cook two dishes including starters, main courses and desserts. How will I be assessed? Learners assess their own learning and discuss...

...Learn how to make mouth watering edible Christmas gifts on this brand new course for the festive season. Course Content Hand made edible Christmas gifts...

...with the programme & validation teams providing the company has sufficient learners to make it viable. This flexibility allows companies to address factory...

...in a professional kitchen. Course Duration 6 weeks - Tuesday evening. Skills and Benefits To learn the skills needed to produce a range of mediterranean dishes...

...flair and skills and will be given ideas on selecting quality products, menu planning, timings and tips on presentation. This is a hands on course...

...why without semolina we would not have pasta. This course is so diverse you will learn much more than can be listed here, such as getting to the bottom...