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Catering college courses Scotland
- NVQ
- Motherwell
- 1 Year
...includes fish, vegetable, meat and poultry cookery, soups, sauces and desserts. The course will also enhance your numeracy, IT and communication skills...
- NVQ
- Motherwell
- 2 Years
...in the hospitality industry. You will receive some classroom tuition alongside practical learning in the kitchen and training restaurant. You will undertake...
- Vocational qualification
- Motherwell
- 1 Day
...and those individuals or groups wanting to develop particular specialist skills and increase their knowledge whilst still in employment. Subject to demand...
- Vocational qualification
- Motherwell
- 1 Year
...the diploma level 2 course or enter employment. Course Details Duration: 1 year full time or 2 years part time SCQF: Level...
- Vocational qualification
- Motherwell
- 1 Year
...health and safety, special diets, kitchen operations and menu planning, workplace skills, preparation and cooking of stocks, soups, sauces, shellfish...
- NVQ
- Motherwell
- 1 Year
...on to one of our Silver level awards or into employment. Course Details Duration: 1 year full time or 2 years part time SCQF: Level...
- NVQ
- Motherwell
- 1 Year
...This challenging qualification further enhances the skills and techniques which were learned at Level 2, preparing you for more advanced duties and responsibilities...
- NVQ
- Motherwell
- 1 Year
...and designed to simulate a realistic restaurant working environment and also in our training kitchens. Assessment on this course is continuous and delivered...
- NVQ
- Motherwell
- 2 Years
...(SVQ Level 2) This stimulating programme deepens your knowledge and widens the experience and skills set learned at Professional Cookery Bronze Level...
- Vocational qualification
- Motherwell
- 2 Years
...The course covers communication skills, healthy diet planning, kitchen based tuition including preparation of soups, fish, meats, rice dishes...
- Vocational qualification
- Motherwell
- 2 Years
...fish, meats and offal, rice dishes, pastas, desserts, puddings and bakery products. This course includes a practical exam and written tests in short answer...
- NVQ
- Motherwell
- 2 Years
...You will also be able to undertake the BIIAB (SCPLH) Scottish Certificate for Personal Licence Holders. First class tuition and theoretical training...
- NVQ
- Motherwell
- 2 Years
...and designed to simulate a realistic restaurant working environment and also in our training kitchens. Assessment on this course is continuous and delivered...
- NVQ
- Motherwell
- 2 Years
...You will be given the opportunity to help run the College training restaurant, which is open to the public, and for supervising external functions which occur within the College...
- Vocational qualification
- Edinburgh
- 8h - 1 Day
...the roles, responsibilities and functions of Licensing Boards and Licensing Standards Officers the application process for a personal licence the application... Learn about: Risk Assessment, Personal Licence, Personal Licence holders...