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Catering college courses Scotland
- Vocational qualification
- Motherwell
- 1 Week
...bacteriology, bacterial and non-bacterial food poisoning, food-borne infections, food contamination and prevention, personal hygiene, food storage...
- Vocational qualification
- Motherwell
- 3 Days
...suitable for anyone interested in a career in the food industry or who needs a formal food hygiene qualification as part of their workplace requirements...
- Vocational qualification
- Motherwell
- 4 Days
...construction and maintenance of food premises and equipment, cleaning, disinfection and pest control, legislation and hazard analysis There is a written...
- Vocational qualification
- Motherwell
...provide basic training and knowledge in food hygiene. Topics covered are: causes and prevention of food poisoning, safe food handling, temperature control of foods...
- NVQ
- Motherwell
- 1 Year
...There is a multiple choice examination for the BIIAB qualification. Further Study/Employment Upon successful completion of this programme you may progress...
- NVQ
- Motherwell
- 1 Year
...include Development of Working Relationships, Control of Resources, Supervision of Functions, Numeracy, Communications, IT. Further Study/Employment...
- NVQ
- Motherwell
- 1 Year
...is given in all aspects of food and drink preparation and service. Practical activities are delivered in our training restaurant which is open to the public...
- NVQ
- Motherwell
- 2 Years
...SVQ 1 Food Production - preparing and cooking vegetables, fish, meat and poultry, rice. Professional Cookery: Bronze Level (SVQ Level 1) This diverse...
- NVQ
- Motherwell
- 2 Years
...You will also have the opportunity to work in training kitchens producing food for up to sixty paying. Professional Cookery: Silver Level...
- Vocational qualification
- Motherwell
- 2 Years
...pastas, sweets and pastries. We will also help you to enhance your IT and numeracy skills and in addition you will undertake an elementary food hygiene qualification...
- Vocational qualification
- Motherwell
- 2 Years
...fish, meats and offal, rice dishes, pastas, desserts, puddings and bakery products. This course includes a practical exam and written tests in short answer...
- NVQ
- Motherwell
- 2 Years
...This introductory course is ideal if you are considering a career in the hospitality industry in a restaurant or hotel, as waiting staff, or wishing to work behind a...
- NVQ
- Motherwell
- 2 Years
...You will be given the opportunity to help run the College training restaurant, which is open to the public, and for supervising external functions which occur within the College...
- NVQ
- Motherwell
- 2 Years
...in the training environment. There are multiple choice examinations for the REHIS and BIIAB qualifications. Further Study/Employment Upon successful completion...
- Vocational qualification
- Edinburgh
- 1 Day
...premises the strengths of alcoholic drinks and the effects of alcohol on the human body. What does the assessment involve? The SCPLH has been developed... Learn about: Personal Licence, Personal Licence holders, Risk Assessment...