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Cookery Courses Lincolnshire
- NVQ
- Grantham
- 36 Weeks
...Course Code: PGB45051 Title: NVQ2 Professional Cookery Duration: 36 weeks. Registration Fee: £50 Tuition Fee: £300 Start Date: 17-Sep-09 Days... Learn about: Confidence Training, Skills and Training, Part Time...
- NVQ
- Stamford
...Content The Professional Chef Level 3 will focus on developing larder, kitchen and pastry techniques. As well as developing your management skills to maintain...
- NVQ
- Grantham
- 36 Weeks
...="margin: 0cm 0cm 0pt" class="MsoNormal">Basic cookery skills style="margin: 0cm 0cm 0pt" class="MsoNormal">Food commodities style="margin: 0cm 0cm... Learn about: Confidence Training, Food Preparation, Skills and Training...
- NVQ
- Grantham
- 36 Weeks
...Course Content The programme is practically based with additional theoretical support. The course aims to give experience, guidance and practice in... Learn about: Quality Training, Food Service, Part Time...
- NVQ
- Lincoln
- 1 Day
...To cover both practical and theory subjects in cookery & restaurant craft skills. The qualification also covers a broad understanding of other aspects of kitchen operations... Learn about: Food Preparation, Food Beverage Service, Food Service...
- NVQ
- Lincoln
- 1 Year
...Part Time C&G NVQ Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners... Learn about: Professional Cookery, How to Cook, Food Preparation...
- NVQ
- Grantham
- 72 Weeks
...Course Code: PGB45061 Title: NVQ3 Food Professional Cookery Year 1 Duration: 72 weeks. Registration Fee: £50 Tuition Fee: £300 Start Date: 16-Sep-09... Learn about: Professional Cookery, Part Time, Skills and Training...
- Vocational qualification
- Lincoln
- 1 Year
...Full Time C&G Level 3 in Professional Cookery Course Description: To prepare students to meet the needs of leaders/advanced craft practitioners... Learn about: How to Cook, Food safety, Professional Cookery...
- Vocational qualification
- Lincoln
- 10 Weeks
...Healthy Cooking Course Description: This course is aimed to give you lots of ideas along with the skills to produce some delicious meals that are nutritious... Learn about: Food Hygiene, Gas Safety, Risk Assessment...
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