-
All
-
Online
-
Filters
Food Preparation Courses
- Course
- Online
- Beginner
- Different dates available
- 49h
... appropriate skills of cooking various types of food and how the food is cooked properly. Through this course, you will learn to cook different types of meals and master different types of sauces. You will also learn about the different type of tools a professional chef uses for cooking and baking as... Learn about: How to Cook, Knife Skills, Food Preparation...
- Course
- Online
- Intermediate
- 3h - 1 Year
...Food Allergen Awareness is an essential online CPD course designed to help learners understand, manage, and prevent food allergen risks in professional food-handling environments. Food allergies pose serious health risks, and incorrect handling or labelling can lead to severe reactions, legal... Learn about: Food Preparation, Hospitality catering, Food safety...
-
real and approved centre for the adult teacher training and assessor qualifications
← | →
- Course
- Online
- 23 Mar 2026
- 4 Months
- Internship
...voluntary sector, commerce, industry, public sector, HM forces, Beauty Salon industry, Hair Extension training, Eye Lashes, Health Industry... Learn about: Security industry, Beauty industry, Beauty Treatments...
...voluntary sector, commerce, industry, public sector, HM forces, Beauty Salon industry, Hair Extension training, Eye Lashes, Health Industry... Learn about: Security industry, Beauty industry, Beauty Treatments...
-
real and approved centre for the adult teacher training and assessor qualifications
← | →
- Course
- Blended in Margate
- Beginner
- 1 Day
...A one day Level 2 Award in Food Safety in Catering qualification, accredited by Highfield Qualifications. Delivered on Zoom with the exam completed using remote invigilation. Qualify from wherever you... Learn about: Food Hygiene, Personal hygiene, Food safety...
- NVQ
- Broadstairs
- Different dates available
... meet in the Pegwell reception. This course will cover practical food and drink service including: Variety of service methods Customer care Effective... Learn about: Food Service, Food Handling, Food Preparation...
- Vocational qualification
- Folkestone
- Different dates available
...; refrigeration, chilling and cold holding; cooking; hot holding and reheating; food handling... Learn about: Food Hygiene, Food Preparation, Restaurant Supervision...
- Short course
- Southampton
- Intermediate
- 3 Days
... their ability and confidence to manage food safety effectively. This 3 day course is run over 3 consecutive Tuesdays, i.e. 6th, 13th and 20th June... Learn about: Food Service, Intermediate food safety, Food safety management...
- A Level
- Dungannon
...This 10 hour level 2 programme equips you with knowledge of all the food safety requirements for work in a food and beverage environment. It covers the fundamental food safety training and hygiene knowledge required by all food handlers employed in food preparation, food service and food retail... Learn about: Food safety, Food Service, Food Preparation...
- NVQ
- Broadstairs
- Different dates available
.... Initially students should meet in the Pegwell reception area. The course will cover practical food service and the theory to underpin the practice including... Learn about: Food Hygiene, Food Handling, Food Preparation...
- Vocational qualification
- Folkestone
- Different dates available
- 1 Year
... control; applying and monitoring good hygiene practices; implementing good food safety procedures... Learn about: Food safety, Food Hygiene, Restaurant Supervision...
- Short course
- Southampton
- Beginner
- 1 Day
...The most popular food safety course, this is a starting point and essential for all food handlers. It provides key information that will ensure your staff know the correct methods and principles of food handling, understand their legal requirement and keep the consumer safe... Learn about: Food safety, Safety Management, Food Service...
- Vocational qualification
- Newryand3 other venues
- Armagh, Portadown, Kilkeel
- Different dates available
...This course is suitable for This course is suitable for anyone who has already achieved the Basic Food Hygiene Certificate within the last 3 years. It is designed to remind students how to work with food in a hygienic manner that prevents contamination and protects consumers from food poisoning... Learn about: Food Service, Part Time, Food Preparation...
- Short course
- Chesterfield
- Beginner
- 1 Day
...This course is for those who work in a food manufacturing environment. It teaches all about food safety, taking personal responsibility, how and why to take action to make sure the food that is being produced is safe for consumption... Learn about: Food Hygiene, Food Preparation, Adult Education...
- NVQ
- Ramsgate
- Different dates available
.... Initially students should meet in the Pegwell reception area. The course will cover practical food service and the theory to underpin the practice including... Learn about: Food Handling, Food Service, Restaurant Supervision...
- Course
- Online
- Advanced
- 3h - 1 Year
...The Catering & Cooking Basics course is designed for aspiring cooks, culinary enthusiasts, and anyone looking to build foundational skills in food preparation and catering. This comprehensive programme covers essential techniques, from understanding kitchen safety and hygiene to mastering basic... Learn about: Food Hygiene, Kitchen Skills, Food safety...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
...Success in this course enables students to take up relevant employment or progress to a further course of training in this important area of work. This course is suitable for This course aims to provide a nationally recognised qualification in food and beverage service or bar work within... Learn about: Food Beverage Service, Food Handling, Food Preparation...
- Short course
- Chesterfield
- Beginner
- 1 Day
...This course is for people working in, or planning to work in, a food retail business, and will teach participants all about Food Safety (previously called Food Hygiene) within a retail environment, and other food preparation areas... Learn about: Food Handling, Food Preparation, Food Service...
- Short course
- Online
- Beginner
- Different dates available
- 7h
... perfect Pizza and Pasta, delve into delectable Pasta Recipes, and explore the world of Famous Italian Food Drinks. This course is your passport to mastering the essence of Italian cuisine, from the basics to the intricacies, ensuring you become a maestro in the kitchen... Learn about: Food Science, Food Preparation, Culinary Arts...
- Course
- Online
- Intermediate
- 8h - 1 Year
..., and effective kitchen operations. Learners will develop practical abilities that employers value, including teamwork, communication, and organisation. Ideal for those looking to start a career in catering, hospitality, or food service, this course equips you with a solid foundation in both the practical... Learn about: Food safety, Catering Management, Food Hygiene...
- Vocational qualification
- Newryand5 other venues
- Armagh, Lurgan, Banbridge, Portadown, Kilkeel
- Different dates available
..., including high risk areas is necessary. Subjects studied include: the importance of food hygiene. associated food hazards. good... Learn about: Part Time, Food Preparation, Food Hygiene...
- Short course
- Chesterfield
- Beginner
- 1 Day
...All those working with food should be trained in food safety, appropriately to their position. Staff who hande open, high risk foods must hold a formal qualification in Food Safety... Learn about: Food Hygiene, Kitchen management, Kitchen Skills...
- NVQ
- Blended
- Different dates available
- 12 Months
...This qualification is aimed at individuals who are working or want to start a career in kitchen services, and it is an ideal opportunity to get hands on experience whilst training as it is done inside the workplace. The qualification is aimed at chefs and cooks who may be cooking and reheating... Learn about: Food safety, Food Handling, Food Preparation...
- Course
- Online
- Intermediate
- 5h - 1 Year
..., kitchen organisation, and the cultural foundations of gastronomy, helping learners build industry-relevant expertise. Learners gain a strong understanding of culinary operations, including ingredient selection, food safety standards, nutrition awareness, and cost-effective kitchen management... Learn about: Food Service, Food Preparation, Hospitality catering...