Food safety Courses

...The CIEH Level 2 Award in Food Safety course has been designed to address the food safety needs of the catering, manufacturing and retail sectors. It will give learners the essential skills to prepare food safely and keep risks to a minimum... Learn about: Food Hygiene, Food safety...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

...Accredited CPD Certificate awarded upon completion. Free upgrade on to our state of the art platform Career Advice available on completion 12 Months unlimited Access Food Safety level 2 in Manufacturing... Learn about: Food law, Food safety, Foodborne Illness...

...This 5 day course will adequately equip candidates with the knowledge and skills to enable them to develop appropriate food safety management systems in their workplace. The assessment is by examination held on a separate date... Learn about: Food Hygiene, Food safety...

...The qualification covers a wide range of topics including: Legislation Food safety hazards Hot and cold food storage Contamination Cleaning Food…... Learn about: Food safety...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for those working... Learn about: Food safety...

...A one day Level 2 Award in Food Safety in Catering qualification, accredited by Highfield Qualifications. Delivered on Zoom with the exam completed using remote invigilation. Qualify from wherever you... Learn about: Food pests, Food Preparation, Food Hygiene...

...This course comprises 5 days of teaching and a separate assessment day. The course is aimed at candidates working in the food manufacturing industry who will have food safety management responsibility... Learn about: Food safety, Food Hygiene...

...This course is for supervisory and team leaders who need a broad understanding of food safety as part of their job description. It is also for owners and managers of small/medium sized organisations and anyone who is considering progression to an advanced level programme... Learn about: Food safety...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

... or experience do I need ? CIEH eLearning offers a high-quality online qualification in Food Safety Level 2 Catering. Our efficient, cost effective and flexible... Learn about: Food safety...

...Course AimsEveryone who works in food logistics has a special responsibility for safeguarding the health of consumers. This qualification underlines the importance of food safety and provides candidates with an understanding of how to identify and control food safety hazards throughout the supply... Learn about: Food safety...

...This course is designed for all those working in all food businesses at supervisory level. This includes managers, supervisors, team leaders and proprietors of small businesses. This qualification is well respected by both the authorities and employers. It is also appropriate for those... Learn about: Food Hygiene, Food safety, Food Handling...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

...The most popular food safety course, this is a starting point and essential for all food handlers. It provides key information that will ensure your staff know the correct methods and principles of food handling, understand their legal requirement and keep the consumer safe... Learn about: Food Service, Foundation food safety, Safety Management...

... management systems, and the safe handling, preparation and processing of food. This course is also ideal if you don’t work directly in the catering industry but go into food premises as part of your job – such as equipment maintenance engineers, delivery staff and off-site business owners/managers... Learn about: Safety Management, Food safety, Food Hygiene...

... in any manufacturing / catering environment from ingredients intake to final product despatch or from cooked and served to the customer. On achieving a HABC/CIEH Level 4 Food Safety Qualification, competence to safely supervise others will also be demonstrated through a summative assessment at the... Learn about: Safety Management, IT Management, Food safety...

...The course aims to provide learners with an opportunity to gain an increased understanding of the importance and management of food safety. The programme is aimed at anyone working or wanting to work in any food setting or health and social care setting. It is also appropriate for workers working... Learn about: Food safety...

...This qualification covers thorough knowledge. of food hygiene and safety in depth, while emphsising on designing, implementing and monitoring programmes and procedures to comply with the legislation... Learn about: Management Policies & procedures, Food law, Food hazards...

...This course ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. Relevant to all catering operations - for example, restaurants, pubs, hotels... Learn about: Temperature control, Food safety...