Health food hygiene certificate courses

...To encourage all food handlers to be aware of the hazards to food safety within their workplace and how they can be controlled and encourage good hygiene practice. Suitable for: All staff working in any type of catering such as hotels, restaurants, hospitals, care homes and schools...

.... This is your chance for you and your staff to attend the Chartered Institute of Environmental Health accredited Level 2 Award in Food Hygiene in Catering...

...It is relevant to all catering operations - for example pubs, hotels, restaurants, travel contact catering, fast - food outlets, in hospitals, care and nursing homes, schools, prisons and armed forces. By the end of the course the delegate will have a greater understanding of the measures required...

...Suitable for: Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled...

... and manufacturing industries, the CIEH Level 2 Award in Food Safety replaced the CIEH Foundation Certificate in Food Hygiene. CIEH Level 2 Award in Food Safety...

.... This is your chance for you and your staff to attend the Chartered Institute of Environmental Health accredited Level 2 Award in Food Hygiene in Catering...

...Designed and delivered to the highest standards - with the aim of enhancing attendees knowledge, practice, processes and techniques in achieving Best Practice Standards for today's' Health & Social Care sector...

... Occupational Standards. In line with this demand, the CIEH Level 2 Awards in Food Safety have been designed to address the food safety and hygiene needs of the catering, manufacturing and retail sectors. Suitable for: CIEH food hygiene training and certificates range from the basic food safety certificate...

... or no prior knowledge of current Food Hygiene legislation who require a nationally recognised certificate...

...Award in Food Safety in Catering level 2 Royal Institute of Public Health/Chartered Institute of Environmental Health A one day course designed...

...On completing this course candidates will be able to: play an active part in monitoring food hygiene standards; · be involved in training activities, especially on the job training; · be equipped to effectively supervise food handlers on hygiene issues; · be able to carry out hygiene audits...

...An essential food hygiene certificate for all food handlers, accredited by the Chartered Institute of Environmental Health (formerly known as the Basic Food Hygiene Certificate). You complete an externally marked multiple-choice exam paper to gain the qualification. Exam fee and booklet included...

...Level 2 Award in Food Safety aims to provide employees with food hygiene and food safety understanding which will enable them to contribute to any hygiene management system. In particular the programme aims to enable students to: work in a safe, healthy and hygienic manner; contribute towards...

...Award in Food Safety in Catering level 2 Royal Institute of Public Health/Chartered Institute of Environmental Health A one day course designed...

...The REHIS Elementary Health and Safety Certificate is designed as a first level qualification, which will provide staff with practical information and advice, to ensure safe workplaces and that work activities are carried out safely...

... to achieve 20 correct answers from the 30 questions to receive the Chartered Institute of Environmental Health Level 2 Award in Food Safety in Catering Certificate. Suitable for: This course is aimed at first line food handlers to give an appreciation of the fundamentals of good food hygiene practices... Learn about: Provides you with basic food hygiene skills...

...The BTEC Introductory Diploma in Health and Social Care provides a broad educational basis for further training, further education or for moving into appropriate employment within the health and social care sectors...

...This course will ensure employees who handle food will gain a firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved. They will have the confidence and expertise to deliver quality food safely to customers. Suitable for: The course is ideal...

...Suitable for: Training Managers. Professional Development. Hygiene professionals... Learn about: Safety Management...

...This course is for people working in, or planning to work in, a food retail business, and will teach participants all about Food Safety (previously called Food Hygiene) within a retail environment, and other food preparation areas... Learn about: Adult Education, Food Hygiene, Retail Management...