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NVQ Food safety
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Very simple and easy process from start to finish... have done mine in North Acton London... Tracey was a brilliant tutor.
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Everything about the course was exactly what it was advertised, received full support. Got my qualification in time. I will recommend russbridge 100%
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- NVQ
- Londonand25 other venues
- Stratford, Wood Green, Croydon, Harrow, Mitcham, Barking, Greenwich, Southampton, Sheffield, Newcastle-Upon-Tyne, Bedford ...
- 05 Aug 2024
- 3 Days
- Internship
...voluntary sector, commerce, industry, public sector, HM forces, Beauty Salon industry, Hair Extension training, Eye Lashes, Health Industry... Learn about: Hair color, Fire Engineering, Hair and beauty...
...voluntary sector, commerce, industry, public sector, HM forces, Beauty Salon industry, Hair Extension training, Eye Lashes, Health Industry... Learn about: Hair color, Fire Engineering, Hair and beauty...
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Very simple and easy process from start to finish... have done mine in North Acton London... Tracey was a brilliant tutor.
← | → see all
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Everything about the course was exactly what it was advertised, received full support. Got my qualification in time. I will recommend russbridge 100%
← | → see all
- NVQ
- Online
- Different dates available
- 1 Year
... of food handling and provide a detailed explanation of the concept of HACCP, multiple levels of flaws and their precautionary methods, and many more... Learn about: Food safety, Microbiological hazards, Critical Control...
- NVQ
- Online
- Different dates available
- 30 Days
...Accredited CPD Certificate awarded upon completion. Free upgrade on to our state of the art platform Career Advice available on completion 12 Months unlimited Access Food Safety level 2 in Manufacturing... Learn about: Safety Hazards, Foodborne Illness, Temperature control...
- NVQ
- Online
- 1 Day
...This course ideal for those needing an understanding of basic food hygiene practices in the work or home environment. This qualification will benefit anyone working in a situation where food is prepared, cooked and served. Relevant to all catering operations - for example, restaurants, pubs, hotels... Learn about: Food safety, Temperature control...
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I like it
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- NVQ
- Online
- Different dates available
...The E-Learning: Food Safety Level 1 course, endorsed by Dynamo Concise Training Limited and promoted on Emagister, is designed to complement the HABC Food Safety syllabus. This course contains 3 hours of interactive food safety training content. If you want to learn more information... Learn about: Food Science, Food Preparation, Food Hygiene...
...The E-Learning: Food Safety Level 1 course, endorsed by Dynamo Concise Training Limited and promoted on Emagister, is designed to complement the HABC Food Safety syllabus. This course contains 3 hours of interactive food safety training content. If you want to learn more information... Learn about: Food Science, Food Preparation, Food Hygiene...
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I like it
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- NVQ
- Online
- Different dates available
... safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... lead to heavy penalties. Thus, as a business owner or supervisor, your main duty should be to ensure maximum security throughout your premises. As a supervisor, your role is crucial in the catering system. You need to be well-versed in the safety protocols, good practices, CCPs, Contamination... Learn about: Food Contamination, Supervising Food Safety, Controlling Contamination...
- NVQ
- Online
- Different dates available
...Level 4 Managing Food Safety in Catering (QCF). An intensive course designed to provide managers in the food and drink industry with detailed and up-to-date information on food safety theory and practice... Learn about: Food Handling, Food Service, Cooking Classes...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- NVQ
- Walsall
- 1 Year
...This course is designed as an introduction to craft based skills in both food preparation and cooking and food and beverage service. The course provides an introduction to the catering and hospitality industry... Learn about: Health and Safety Management, Food Service, Food safety...
...This course is designed as an introduction to craft based skills in both food preparation and cooking and food and beverage service. The course provides an introduction to the catering and hospitality industry... Learn about: Health and Safety Management, Food Service, Food safety...
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The course is a really good idea and it has improved a lot.
I like making cakes and decorate them with the ability.
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- NVQ
- Tottenham
- 1 Year
...Do you love food and see yourself running your own restaurant or catering business? How about becoming a celebrity chef? Then this is the course for you. You will have the opportunity to train in brand new industry standard kitchen with dedicated chef lecturers. Haringey 6th Form Centres... Learn about: Hospitality catering, Food Preparation, Food safety...
- NVQ
- Blended
- Different dates available
- 12 Months
... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 1 Year
... and hospitality industry. By law, all food handlers must have an understanding of the basic principles of food hygiene and know how to work safely so as to protect the food they manufacture from contamination. The course provides learners with up-to-date food hygiene information using a range of written... Learn about: Operational Standards, Food Hygiene, Food safety...
- NVQ
- Online
- Different dates available
- 30 Days
...Course Syllabus Module 1 - An Introduction to Food Safety Module 2 – Introduction to Food Safety Legislation Module 3 – Microbiological Hazards... Learn about: Food safety...
- NVQ
- Online
- Different dates available
- 3 Days
...The course is designed for supervisors in the food industry. It is intended to equip people in a supervisory position with adequate knowledge to ensure that their company operates in a hygienic and efficient manner. As the title suggests this course seeks to bridge the gap between the fundamental... Learn about: Food safety...
- NVQ
- Online
- Different dates available
...Designed to complement the HABC Level 2 Food Safety syllabus, this course contains 6 hours of interactive health and safety training content... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... how food safety risks actually arise and how to control and prevent them... Learn about: Food safety...
- NVQ
- Online
- Different dates available
... will be able to follow all the regulations, and you can be assured that your food business will run smoothly... Learn about: Personal hygiene, Food safety, Team Training...
- NVQ
- Online
- Different dates available
... and skills of the Level 3 Qualifications will ensure that supervisors have the confidence to lead by example, encourage good hygiene practices and take appropriate corrective action to make sure that all food activities are safe... Learn about: Quality control, Cooking Classes, Food safety...
- NVQ
- Newryand2 other venues
- Armagh, Portadown
- Different dates available
- 2 Years
...This course prepares students for a wide range of jobs including chef, food service personnel and bar persons in hotels, restaurants and contract catering and the opportunity to travel within the catering industry to world-wide hotels and restaurants. Successful students can also continue... Learn about: Hospitality Management, Full Time, Food Service...
- NVQ
- Middlesex
..., health & safety, food hygiene & knife skills. How will I be taught? You will attend a theory session followed by a practical session & you will be required... Learn about: Food Preparation, Food Packaging, Professional Cooking...
- NVQ
- Blended
- Different dates available
- 12 Months
... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...