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Classroom-based Professional Cookery NVQ in Merseyside
- NVQ
- Southport
- 2 Years
...Courses are offered subject to viability of group size as defined by Southport College. The information in this leaflet is accurate at the date of printing... Learn about: Professional Cookery...
- NVQ
- Southport
- 1 Year
...HND or Degree course. Awarding Body: HAB Exam: This is by continuous assessment, written, oral and practical. There are also externally set tests and students... Learn about: Professional Cookery...
- NVQ
- Southport
- 1 Year
...real advantage when you are thinking of a career in the hospitality and catering industry. Course Content: You will study: Practical on-the-job skills... Learn about: Professional Cookery, Food Preparation...
- NVQ
- Southport
- 1 Year
...Safety Develop the ability to run the kitchen as well as running a section Guiding a team of level 1 and 2 students, delegating tasks and monitoring service... Learn about: Professional Cookery...
Similar training and in other locations
- NVQ
- Online
- Different dates available
- 12 Months
...To gain the full CACHE Level 2 Award in Support Work in Schools and Colleges (QCF) you will need to pass all the assignments which are coursework based... Learn about: Professional Cookery, Developmental Economics...
- NVQ
- Online
- 1 Year
...& Safety Food Hygiene What courses can I do after this? On successful completion of this qualification and recommendation of the teaching... Learn about: Fish Cookery, Professional Cookery, Meat Cookery...
- NVQ
- Online
...of food for different outlets Catering theory How will I be assessed? On going practical assessment with theory tests for each unit What may it lead... Learn about: Professional Cookery...
- NVQ
- Online
- Different dates available
...This course will provide you with a qualification and experience in a range of activities to equip you for working professional kitchens and food service... Learn about: Professional Cookery, Food Service...
- NVQ
- Online
- 1 Year
...The principles of food safety supervision for Catering Supervision skills in the professional kitchen Cook & finish complex vegetable and vegetarian dishes... Learn about: How to Cook, Professional Cookery...
- NVQ
- Online
- 1 Year
...Course Content This course has been designed to develop professional culinary skills and skills preparing you for employment in the catering & hospitality... Learn about: Social responsibilities, Commercial kitchen, Professional Cookery...
- NVQ
- Online
- 1 Year
...This course will introduce students to professional cookery, food service and customer care skills and help develop good work and organisational practices... Learn about: Professional Cookery, Food Beverage Service...
Similar training in other typologies
- Course
- St Helens
- Intermediate
- Different dates available
...combinations using exceptional ingredients that will result in fantastic, mouth-watering dishes. Using fresh local produce will provide a strong foundation... Learn about: Food Preparation, Preparation of food, Professional Cookery...
- Course
- Southport
- Beginner
- 1 Year
...Duration: 1 year over 3 or 4 days per week. Please Note: Courses are offered subject to viability of group size as defined by Southport College... Learn about: Professional Cookery...
- Course
- Birkenhead
...pasta, grains and egg dishes Prepare and cook desserts and puddings Prepare and cook bakery products Food Service Legislation in food and beverage service... Learn about: Professional Cookery...
- Course
- Birkenhead
...Assessment method Assessment is continuous in practical sessions and class based underpinning knowledge... Learn about: Professional Cookery...
- Vocational qualification
- Roby
- 1 Year
...Diploma in Introduction to Professional Cookery Course Description Entry Requirements 4 GCSEs Grade D, incl. English. (Maths D for some courses)... Learn about: Professional Cookery...
- Course
- St Helens
- Beginner
- September
...Introduction to the catering and hospitality industry Food safety in catering Health and safety awareness for catering and hospitality Introduction... Learn about: Food Service, Workplace Skills, Food Preparation...
- Course
- Birkenhead
...Equipment required No equipment required 5. Assessment method Assessement is continuous in practicals and class based underpinning knowledge... Learn about: Part Time, Professional Cookery...
- Course
- Birkenhead
...their professional career. Sign up for more information!Qualifications gained. Level 2 NVQ Diploma in Professional Cookery (Competence Element)... Learn about: Professional Cookery, Hospitality catering...
- Vocational qualification
- Roby
- 1 Year
...Modules Studied: Awarding Body: C>EMPBR Level: L2 Duration: 1 year Attendance Modes: Day Costs: Contact college for fees Campus:... Learn about: Professional Cookery...