Tourism and Hospitality courses Northern Ireland

...Who is this course for? This course covers the basic principles of food hygiene for caterers and other food handlers. It has been designed for personnel... Learn about: Food Hygiene, Food Preparation, IT risk...

...Funding only available until March 2014) Benefits of attending: • Ensure you and your business offers a consistently high level of customer service • Gain... Learn about: Customer Care, Customer Service...

...ever changing hospitality and catering Industry. This qualification is aimed at those who love meeting people and dealing with customer requests in...

...This course is designed to build on the knowledge and skills already developed from the Welcome Host programme. It will maximise individual potential...

...FOOD SAFETY IN CATERING/ MANUFACTURING/RETAILING Who is this course for? This qualification will benefit anyone working in a supervisory position where... Learn about: Food safety, Waste Disposal, Food Preparation...

...2 days costs only £295 + vat and the course will cover the following: Personal Hygiene and Protection Causes and Prevention of Food Poisoning... Learn about: Food poisoning, Cooking Safely, Food Hygiene...

...Assessment will take the form of written assignments, written reports, practical assessments, presentations and formal examinations. Learners will complete... Learn about: IT Management, Skills and Training...

...* Service of Alcoholic & Non Alcoholic drinks.* Dealing with payments.* *2 of these must be completed...

...based learning Food and beverage operations Successful participants have the opportunity to gain employment in a diverse range of sectors within the Hospitality... Learn about: Tourism and Hospitality, Travel and Tourism, Tourism Industry...

...industrial experience will be considered on merit. Course Content The course is made up of ten units – five core units and five specialist units... Learn about: Part Time...

...perhaps they have plenty of experience, and they might already supervise others or manage resources. The Diploma develops customer service skills... Learn about: Team Training, Food Beverage Service, Food Preparation...

...110 hours of work based learning. The qualification is achieved through a combination of guided learning through eight courses and assessments...

...How long is this course for? 1 day per week for 2 years Attendance Part-Time What can I do after the course? On completion students can then progress... Learn about: Food Preparation, Part Time, Culinary Arts...

...Units include: The UK Travel and Tourism Industry Exploring Customer Service in Travel and Tourism UK Travel and Tourism Destinations Exploring Marketing... Learn about: Full Time...

...Suitable for: people who want to build skills in housekeeping in the Hospitality Industry people who want to build skills in housekeeping in the Hospitality Industry...

...Operations Tourism Studies Financial Management Organisation Studies Travel Geography Study Skills and IT Work based Learning Personnel and Marketing Events... Learn about: Tourism Industry, Part Time, Tourism Development...

...been agreed with the trainer. The qualification with be achieved once participants have demonstrated the knowledge and skills required to operate safely...

...Competitive edge in recruitment and retention of your staff, Increase in staff morale and job satisfaction, Flexible delivery to suit your rotas... Learn about: Part Time, Hospitality Management, Quality Training...

...ü Function Planning ü Gross Profit (GP) Maximisation ü Utilising Seasonal Produce ü The Law and Legislators ü Staff Rota Planning ü Staff Training...

...basic knife skills whilst preparing and cooking basic dishes from soups, sandwiches, main courses, desserts and basic pastries. Health and Safety and... Learn about: Tourism and Hospitality, Tourism Development, Hospitality Management...