Tourism and Hospitality courses Northern Ireland

...undertaking first-line duties in catering, food retailing, food processing and other activities where a sound knowledge of food hygiene, including high risk areas is necessary... Learn about: Food Hygiene, IT risk, Food Handling...

...an accredited City & Guilds Level 2 certificate in Customer Service • Opportunity to share customer service experience and best practice • Network with... Learn about: Customer Care, Customer Service...

...The level 2 diploma in Professional Food and Beverage Service will equip you with the skills and knowledge necessary to hold an exciting position in...

...Suitable for: Anyone who has attended the Welcome Host programme who works in a customer facing role Anyone who has attended the Welcome Host programme...

...hygiene of staff staff training implementation of food procedures and safety auditing. How long is this course for? 8 weeks Attendance Part-Time How will I be assessed?... Learn about: Part Time, Food Hygiene, Waste Disposal...

...all persons who wish to teach and assess the Food Safety/Hygiene Training courses as well as many other shorter courses. The Food Safety Trainers is... Learn about: Food poisoning, Food Purchase, Food Hygiene...

...the course provides opportunities to develop and enhance your practical, personal and interpersonal skills vital to successful performance in the workplace... Learn about: Skills and Training, IT Management...

...the relevant foundation of knowledge of food and drink service, customer service and team work required in Hospitality and Catering. The qualification...

...offered on a part-time basis at Southern Regional College and in other UK universities. Participants can gain additional relevant industry qualifications... Learn about: Travel and Tourism, Tourism and Hospitality, Part Time...

...Tourism or Hospitality Management Course Aims This qualification aims to provide a detailed insight into a range of key travel and tourism sectors... Learn about: Part Time...

...answers to underpinning knowledge questions, and records of observations. The Diploma in Hospitality Supervision and Leadership will help learners to develop... Learn about: Team Training, Customer Service, Customer Service Skills...

...110 hours of work based learning. The qualification is achieved through a combination of guided learning through eight courses and assessments...

...the BA International Culinary Arts at Southern Regional College... Learn about: Food Preparation, Food Service, Culinary Arts...

...and industry experts and there may be an opportunity for students to achieve Airline and Airports Certificates. All new students will partake in a four-day induction programme... Learn about: Full Time...

...The Award in Hospitality and Catering Principles (housekeeping) is designed for people who want to build skills in housekeeping in the hospitality industry...

...Management Successful students have availed of employment opportunities in a range of management positions with: Tourist Information Centres Travel Agents... Learn about: Tourism and Hospitality, Tourism Development, Travel Tourism...

...been agreed with the trainer. The qualification with be achieved once participants have demonstrated the knowledge and skills required to operate safely...

...This course is suitable for The Southern Regional College has established many successful training programmes with industry, providing a wide range of qualifications... Learn about: Part Time, Hospitality Management, Quality Training...

...ü Function Planning ü Gross Profit (GP) Maximisation ü Utilising Seasonal Produce ü The Law and Legislators ü Staff Rota Planning ü Staff Training...

...underpinning knowledge required to further a career in the bar trade. Accommodation Operation A practical approach to the accommodation operations... Learn about: Tourism and Hospitality, Travel and Tourism, Food Beverage Service...