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Catering training
- Training
- Inhouse in Exeter
- Beginner
- 1 Day
...This course is aimed at first line food handlers to give an appreciation of the fundamentals of good food hygiene practices. Anyone with an interest... Learn about: Provides you with good food hygiene practice...
- Training
- Devonandanother venue.
- Totnes
- 1 Day
...involved in food preparation, cooking and handling. The Course programme During the day, the following topics will be covered: Legislation Food safety...
- Training
- Leedsandanother venue.
- Leeds
- 1 Day
...manufacturing or retail setting where food is prepared, cooked and handled. The CIEH Level 2 Awards in Food Safety have been designed to address the...
- Training
- (Gt.. Bookham)
- Beginner
...with an induction to food hygiene, prior to undertaking the Level 2 Award in Food Safety. It is not suitable for employees involved in food preparation...
- Training
- Christchurch
- Intermediate
- 1 Day
...knowledge and skills to safely store, prepare and serve food. This course is designed for anyone working in a catering setting where food is prepared... Learn about: Food Hygiene, Food safety...
- Training
- Distance Learning
...Once an individual holds a personal licence they can then apply to be assigned to a premises licence as the Designated Premises Supervisor (DPS)...
- Training
- Online
- Beginner
- Different dates available
...for all supervisors or small business owners working in the food industry and is the ideal progression for anyone who has completed a Basic Level 2 Food Safety course... Learn about: Food Hygiene, Food safety...
- Training
- (Romford)
...to have documented evidence of formal Food Hygiene training undertaken by staff Course Content Basic Microbiology Common Food Hazards Cross Contamination...
- Training
- Poole
- 1 Day
...group discount for Up to 5 delegate, Up to 10 Delegates attending this course. Please ask for details...
- Training
- (Dartford)
- 3 Days
...responsibility for Food safety Course review: The CIEH Level 3 course is for supervisors and for those that has responsibility for food safety such as Chefs...
- Training
- Inhouse in Exeter
- Intermediate
- 4 Days
...management procedures K. Food safety management tools The syllabus covers all facets of food production, processing, storage, transport, wholesaling... Learn about: A broad understanding of food hygiene...
- Training
- Online
- Beginner
...The course also ensures that clients understand both staff and consumer responsibilities and the impacts these have on their role. Content • Course introduction... Learn about: Food Handling, Customer Safety, Food Technology...
- Training
- Londonand8 other venues
- Wolverhampton, London, York, Leeds, Belper, Blackpool, Warrington, Southampton
...in a position where they will authorise the sale of alcohol to the public. Assessment method It is a multiple-choice exam with 40 questions...
- Training
- London
...To get participants to professionally prepare coffees. Suitable for: All All Course review: The Bootcamps at Baristabarbar is one day intensive training...
- Training
- Liverpool
- 1 Day
...Suitable for: Anyone who handles food as part of a business. Anyone who handles food as part of a business. By law, anyone who handles food in any...
- Training
- Inhouse in Leicesterand2 other venues
- Maidstone, Nottingham
...led training courses are accredited by NCFE, EDI or other awarding bodies. We have a network of APLH training providers and training associates all offering...
- Training
- Inhouse
- 2 Days
...tool for identifying food safety hazards and ensuring that adequate controls are in place. This qualification is primarily aimed at supervisors/junior...
- Training
- Rusper
...residential and care homes, the National Health Service, either as contractors or direct caterers, and licensed retail outlets EDI Food Processing...
- Training
- Inhouse (in Benoni) (South Africa)
- 10 Days
...Effective Communication with guests and colleagues Providing/ monitoring guest service Clean and store glassware Basic Beverage Knowledge Provide and maintain...
- Training
- Poole
- 4 Days
...progression to this ciourse from the "Award in Food Safety" is strongly recomended. As a supervisor you have a a legal and a moral responsibility to...
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