Area/Region Methodology Type of studies Subject area

Top Cookery courses Welbeck

All About Apples (Juice-Cider)

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

An Introduction to Cheese

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Autumn Preserves - Cooking

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Basic Brewing

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Continental Christmas Baking

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Festive Three Bird Roast Evening

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck

Game in a Day - Cooking

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Hand Raised Pies, Pate & Terrines

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Pig in a Day - Cooking

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Stir up Sunday - Christmas Pudding

The School of Artisan Food
  • Short course
  • Classroom-based - Welbeck
  • 1 Day

Artisan Food

The School of Artisan Food
  • Bachelor's degree
  • Classroom-based - Welbeck
  • 2 Years
Price on request

Artisan Foodmaking

The School of Artisan Food
  • Bachelor's degree
  • Classroom-based - Welbeck
  • 3 Years
Price on request