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Butchery courses
- Short course
- Ashburton
- 1 Day
...Skills you will learn. Develop a basic understanding of butchery. Develop a general knowledge of meat, poultry and game fabrication and portioning as it relates to retail and restaurant cuts. Value the professional role of the butcher in the culinary field. Bone and roll belly pork. Butcher whole...
- Training
- Distance Learning
- 12 Months
...To enhance your knowledge and understanding of butchery skills, meat and poultry processing. Suitable for: Anyone...
- Short course
- Norfolk
- Beginner
...meat quality assessment, product presentation and waste reduction...
- Short course
- London
- Intermediate
- 1 Day
... courses to enrol on Knife Skills With Butchery. Most of the food you prepare can be taken home; a light lunch is provided. Typical Skills Covered: boning poultry...
- Vocational qualification
- Broadstairs
- Different dates available
... (Identifying various cuts of lamb) Butchery techniques Cookery methods Qualification Aims This is an informal course and as such there are no qualification... Learn about: Thai Cookery, Vegeterian Cookery...
- A Level
- Leeds
- 1 Year
... methofds of Butchery production and knowledge of Artisan products Assessment is continuous throughout the programme with some written tests...
- Vocational qualification
- Ramsgate
- Different dates available
... (Identifying various cuts of lamb) Butchery techniques Cookery methods Qualification Aims This is an informal course and as such there are no qualification...
- Vocational qualification
- Nantwich
- 36 Months
...Food Manufacture (including Butchery) Introduction Available for those aged 16-65, this is your opportunity to 'Earn as you Learn', combining...
- Bachelor's degree
- Welbeck
- 2 Years
..., but also offer them the skills necessary for successful careers in the artisan food world. Students may specialize in bakery, cheesemaking, butchery & charcuterie...
- Course
- St Helens
- Advanced
- Different dates available
- 36 Weeks
...Students will learn new techniques and skills in butchery, larder preparations, fine cookery, sauce work, production of fine pastries... Learn about: Finishing soups, Professional Cookery, Fresh pasta...
- Course
- Rotherham
- Different dates available
... and cooking; professional cookery; food and beverage services; customer services; butchery; barista or bar tending. What are the entry requirements? Level... Learn about: Food Beverage Service, Skills and Training...
- NVQ
- Inhouse
...Help your staff build on personal strengths by focusing training and development on the areas in which personal development is required. Develop specific butchery skills within the natural work environment. Recognise the competencies and skills required to provide effective levels of service within...
- Short course
- Norfolk
- Beginner
...Suitable for: Candidates that desire a hands on practical session on butchery within our own butchery suite...
- Course
- Ashburton
- 2 Days
... Restaurant style reduced and emulsion sauces Pastry Desserts including ice creams Fish preparation including filleting, pin-boning and skinning Basic butchery...
- A Level
- Peterlee
- 1 Year
... & Safety, Food Hygiene, Vegetables, Poultry, Seafood, Cakes and biscuits, Pastry, Maths & English. Enrichment activities including, butchery work shops... Learn about: Professional Cookery...
- Course
- (Hornchurch)
- Advanced
... will include reduction sauces, terrines, advanced butchery techniques and fine desserts... Learn about: Sous chef, Professional Cookery, Catering industry...
- Course
- Distance Learning
- 1 Year
... lectures and butchery from expert chefs. Students will be encouraged to develop poultry and game dishes using set ingredients set by the lecturer... Learn about: Food safety, Full Time...
- Short course
- Norfolk
- Beginner
...Suitable for: Candidates that desire a hands on practical session on butchery within our own butchery suite...
- Bachelor's degree
- Welbeck
- 3 Years
..., but also offer them the skills necessary for successful careers in the artisan food world. Students may specialize in bakery, cheesemaking, butchery & charcuterie...
- A Level
- Peterlee
- 1 Year
..., Vegetables, Poultry, Seafood, Cakes and biscuits, Pastry, Maths & English. Enrichment activities including, butchery workshops, visits to local businesses... Learn about: Professional Cookery...
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