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Chef Courses
- GCSE
- Huntington
- Different dates available
...This is a more advanced cooking course and is perfect if you are looking to pursue a career as a chef de partie in a hospitality businesses, as a sous chef or as a head chef, particularly in a fine-dine environment... Learn about: Skills and Training, Professional Cookery...
- Course
- Colchester
- Different dates available
.... Students will receive the relevant training required to work in a kitchen chef role within a wide range of business settings... Learn about: Hospitality catering, Team Training, Confidence Training...
- Vocational qualification
- Broadstairs
- Different dates available
...to discuss individual support, needs and suitability of the course. Where 1:1 support is an identified need, a carer from the home may be required... Learn about: Professional Cookery, Japanese Cookery, Thai Cookery...
- Course
- Carmarthen
- Different dates available
... trips are organised to enhance the curriculum Learners are required to purchase a uniform and chef knives Programme Content: Developing skills... Learn about: IT Development, Skills and Training, How to Cook...
- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... chef, food and beverage director, catering manager, room service manager, sous chef, beverage manager and dining room manager. Upon completion of the program, graduates are expected to: Apply the major concepts, skills and values of the food service management profession to address industry problems... Learn about: Service Operations, Food Service, Credit Rating...
- NVQ
- Ramsgate
- Different dates available
...Course Structure This is a two-year programme with attendance on days to suit from 9.00am 3.00pm Tuesdays and Fridays in the Pegwell Building... Learn about: Restaurant Supervision, Food Handling, Food Hygiene...
- Course
- St Helens
- Intermediate
- September
- 1 Year
... to be a successful chef, and you'll learn them all. As well as all of this, you'll become proficient at menu planning, an essential skill for any future head chef... Learn about: Cook poultry, Catering operations, Professional Cookery...
- Vocational qualification
- Newryand5 other venues
- Armagh, Lurgan, Banbridge, Portadown, Kilkeel
- Different dates available
- 10 Weeks
...WAIST WATCHERS COOK-A-LONG Who is this course for? Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking... Learn about: Part Time, Food Handling, Food Preparation...
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Excellent school and professors
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Words can't describe how great this school is. The best professional culinary institute in Italy and one of the top 5 in Europe!!
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This is the best school EVER! I miss my days there, I hope everyone can study at ICIF!
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- Course
- Costigliole D'asti (Italy)
- 24h - 3 Days
...-starred Chef. The course has a duration of 3 days and it has been created specifically for professionals who cannot be away from work for a long period of time. The flexibility of the program allows the opportunity to purchase single days of the course based on the preferred topics. The course is... Learn about: Cooking Classes, Professional Cookery, Molecolar cuisine...
...-starred Chef. The course has a duration of 3 days and it has been created specifically for professionals who cannot be away from work for a long period of time. The flexibility of the program allows the opportunity to purchase single days of the course based on the preferred topics. The course is... Learn about: Cooking Classes, Professional Cookery, Molecolar cuisine...
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Excellent school and professors
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Words can't describe how great this school is. The best professional culinary institute in Italy and one of the top 5 in Europe!!
← | → see all
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This is the best school EVER! I miss my days there, I hope everyone can study at ICIF!
← | → see all
- Course
- Online
- Different dates available
... of chef are you? Do you only eat to survive? No matter how you describe yourself, this first step is one of the most important. It will determine whether...
- Course
- Online
- Different dates available
... Bloor is a private chef and culinary instructor who specialises in International cuisines, in particular Asian Noodle dishes. Azlin has created this course so that you can master the art of cooking Asian noodles and create your own amazing dishes. This course has been set up for a progressive learning...
- Course
- Colchester
- Different dates available
... or catering establishment. Career Opportunities Career pathways may include employment as a chef de partie, sous chef or team supervisor. Progression... Learn about: Team Training, Food Preparation, Skills and Training...
- Course
- Online
- Different dates available
...The assistant cook is the professional who provides support to the cook: he is part of the kitchen brigade and works closely with the chef and the cooks. Within the organization of the kitchen of a restaurant, the main tasks of an assistant cook are: to carry out what is required to cook according... Learn about: How to Cook, Food Hygiene, Food safety...
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While doing the course, we stayed at a villa where everyone was very friendly. Not only did we learn about Italian cooking, but the chef was also very friendly.
Thanks to everyone who made our stay so pleasant!
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- Course
- Firenze (Italy)
- Intermediate
- Different dates available
- 15h - 1 Week
.... They are practical courses: the students prepare the dishes studied together with the chef. The chefs who teach the courses are professional cooks with a special flair... Learn about: Cooking Classes, Professional Cookery, Food Hygiene...
.... They are practical courses: the students prepare the dishes studied together with the chef. The chefs who teach the courses are professional cooks with a special flair... Learn about: Cooking Classes, Professional Cookery, Food Hygiene...
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While doing the course, we stayed at a villa where everyone was very friendly. Not only did we learn about Italian cooking, but the chef was also very friendly.
Thanks to everyone who made our stay so pleasant!
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- Bachelor's degree
- Providence (USA)
- Different dates available
- 4 Years
... with sufficient experience may obtain positions in a variety of areas that include, but are not limited to, restaurant manager, kitchen manager, pastry chef, executive chef, food and beverage director, catering manager, room service manager, sous chef, beverage manager and dining room manager. Upon completion... Learn about: Financial Training, Food Service, Service Management...
- Vocational qualification
- Folkestone
- Different dates available
- 1 Year
...implementing good food safety procedures What will you be learning? This course replaces the Intermediate Certificate in Food Hygiene (CIEH)... Learn about: Food Service, Food Preparation, Food Handling...
- Course
- St Helens
- Intermediate
- Different dates available
- 12 Months
...and Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) Employee Rights and Responsibilities Level 1 Functional Skills Maths (NCFE)... Learn about: Basic fish, Vegetable dishes, Food outlets...
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All courses were good and it helped me a lot, in learning and writing, thanks a lot. I had a great time.
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The university is always there for each student. Not only will they help you in student life but also if you have any problems in your personal life.
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- Master
- Birmingham
...Management Project Managing Across Cultures Managing Profitable Food and Beverage Operations Masters Research Project Revenue & Performance Analysis Optional... Learn about: Business and Management, Culinary Arts, Quality Training...
...Management Project Managing Across Cultures Managing Profitable Food and Beverage Operations Masters Research Project Revenue & Performance Analysis Optional... Learn about: Business and Management, Culinary Arts, Quality Training...
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All courses were good and it helped me a lot, in learning and writing, thanks a lot. I had a great time.
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The university is always there for each student. Not only will they help you in student life but also if you have any problems in your personal life.
← | → see all
- Course
- Costigliole D'asti (Italy)
- 24h - 3 Days
... Nazionale degli Assaggiatori di Formaggio), y la cooking demo de un menú por parte de un chef con estrella Michelin. El curso tiene una duración de 3 días y está dirigido a profesionales que no pueden ausentarse mucho del trabajo; ofrece un programa muy versátil en cuanto se puede comprar por días... Learn about: Cocina molecolar, Italian Cookery, Italian cuisine...
- Course
- Online
- Different dates available
..., like many other tools in this space. It's also much more lightweight than competitors like Puppet and Chef—to configure a server, all you need is an SSH...