Cooking Courses

...This class is divided into a series of sections or "modules", each of which concentrates on a particular large technology-related topic in a cultural context. The class will start with a four-week module on Samurai Swords and Blacksmithing, followed by smaller units on Chinese Cooking...

...2. Course description Would you like to gain more confidence in the kitchen? Make your own delicious meals, and impress your family and friends with your cuisine? Then this course is for you!The aim of this course is for you to learn a range of basic cooking skills, enabling you to produce simple... Learn about: Confidence Training...

... to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes. - Working in a team, knife skills, improve health and hygiene knowledge. - Development of functional skills... Learn about: Food safety...

...On this course you will develop your practical skills further by preparing and cooking classic and contemporary cuisine for the training restaurant. A work placement is included. You will undertake practical sessions to develop your customer service and food service skills in the Vanilla Pod... Learn about: Professional Cookery...

...2. Course description This course is for those who are considering a change in career or who currently have a passion for cooking and want to get to cook in a pressurised and industrial setting. Taught in superb facilities by experienced chef lecturers from a variety of industrial backgrounds... Learn about: Professional Cookery, Food Handling, Cooking Classes...

...2. Course description This course will provide you with an opportunity to progress from Level 1 focusing on the preparation and cooking of a range of different food groups. The programme will help you to build a skills platform that will allow you to progress to Level... Learn about: Professional Cookery...

... not wish to handle certain food types. This apprenticeship is ideal for those who wish to develop: - Professional skills in cooking, preparing and service of poultry, vegetables, meat and fish dishes - Working in a team, knife skills, improve health and hygiene knowledge - Development of functional skills... Learn about: Food safety...

...dough recipes – croissants and brioche, using delicious organic butter. These two techniques can take years to perfect but are both very versatile doughs... Learn about: Cooking Classes, Food Technology, Cake Decorating...

... classical, mouth-watering French dishes. Using fresh local produce will provide a strong foundation to build your culinary innovation. You will explore quick and versatile methods in preparing and cooking food. This course will provide you with a small compendium of recipes that you can use in your... Learn about: French recipes, French cookery, Cooking food...

...equipment and trips for which the student may be liable. Contact us for details... Learn about: Team Training, Christmas Cooking, Food Hygiene...

...Do you enjoy cooking? Does a learning difficulty make training difficult for you? This course offers you a great opportunity to gain catering experience... Learn about: Skills and Training...

...bar and waiting staff, kitchen assistants and kitchen porters. It will help them consolidate their skills while gaining a recognised qualification...

...Professional Cookery Advanced Apprenticeship LocationCranford Avenue Course Overview Apply Now 14 month programme. Are you an experienced professional chef ready to take your cooking skills to the next level? With a Level 3 NVQ Diploma in Professional Cookery you can improve your general cooking... Learn about: Skills and Training, Professional Cookery...

...in receipt of any of the following "income-based" benefits: Income-based Jobseekers Allowance (JSA) Income-related Employments and Support ALlowance (ESA)... Learn about: Food Preparation, Christmas Cooking, Food Handling...

...This programme includes:- Preparing and cooking complex bread and dough products; Preparing and cooking complex cakes, sponges, biscuits and scones; Preparing and cooking complex chocolate, marzipan, pastillage and sugar products; Preparing and cooking hot and cold deserts; Producing sauces...

...2. Course description To take your cooking skills to the next level and enhance your employability as a professional chef, this Level 3 Diploma will provide you with further expertise and abilities in the kitchen environment. You'll learn a number of advanced preparation and cooking techniques... Learn about: Professional Cookery...

... of: • Culinary - influences of food trends, seasonality, customer preferences and use of technology on menu development, preparation, cooking and finishing methods of advanced dishes and managing resources. • Food safety practices in line with legislation. • People - brief, coach and motivate others... Learn about: Team Training...

...benefits: Income-based Jobseekers Allowance (JSA) Income-related Employments and Support ALlowance (ESA) Income Support Working Tax Credit... Learn about: Food Preparation, Cake Decorating, Food Service...

... to achieve a full certificate units covered will include: establish and develop positive working relationships in hospitality maintain the health safety and security of the working environment maintain food safety when storing preparing and cooking food prepare cook and finish a range of complex dishes using... Learn about: Professional Cookery...

...Please bring containers to take food home. Start Date Thursday 25th February... Learn about: Indian Cookery...