Food nutrition courses

...Vegetarian & Vegan Nutritional Therapy - a distance learning course by BSY With vegetarians not eating meat or fish and vegans not eating animal produce at all with their diet consisting entirely of foods of plant origin, special consideration needs to be given to this diet. Both diets can provide...

... who have already completed a foundation degree in Nutritional Therapy and who are now looking to progress to a full-time or part-time BSc (Hons) in Nutritional Science as part of their professional development. 2) Students who have attended other, similar sub-BSc level nutritional courses and who would now...

...In-depth course for supervisors, managers/owners of catering outlets. Bacteriology, food poisoning, contamination, temperature control, cleaning, implementing good food safety and contributing to the safety training of others...

... of food processing on nutrient content Nutrition labelling Assessment method: Multiple choice examination Suggested progression on completion; Level 3 Award...

... to supervising food safety. An understanding of the techniques involved in controlling and monitoring food safety. Suitable for: Managers and supervisors in small, medium or large catering businesses. Particularly relevant to those who have to develop or monitor HACCP based food safety management procedures...

...skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful for those who want to enhance... Learn about: Skills and Training...

... Operations Management Accounting for the Hospitality Industry Principles of Food Hygiene and Nutrition Principles of Management and Human Resources...

...All those working with food should be trained in food safety, appropriately to their position. Staff who hande open, high risk foods must hold a formal qualification in Food Safety... Learn about: Food Preparation, Food Hygiene, Kitchen Skills...

... research project. The Diploma covers the same classes as the MSc but lasts for just 9 months (September to May inclusive). Students admitted to the Diploma programme and who perform well in the taught courses may be invited to transfer to the MSc programme.Programme content Food Microbiology Project... Learn about: Food Science, Quality Training...

... in their business. For many employers it provides an alternative option to graduate recruitment. Employees get the opportunity to gain a degree in BSc (Hons) Food Science and Technology, with the addition of hands-on experience gained through work... Learn about: Quality Assurance, Raw Materials, Consumer Nutrition...

... Operations Management Accounting for the Hospitality Industry Principles of Food Hygiene and Nutrition Principles of Management and Human Resources...

...The course is about the social and cultural meanings attributed to food, taste and its rituals in a cross-cultural, anthropological perspective...

...Access courses are designed as a stepping stone to enable motivated, enthusiastic people to progress on to Higher Education. This is ideal for those who want to re-train or re-direct their careers into working in the technical, nutritional or process management of the food and drink industry... Learn about: Food Technology, IT Management...

...You will consider and understand the causes and prevention of food poisoning and the implementation of associated food hygiene regulations...

... or other reasons. National Minimum Standards, which include standards in relation to the provision of food, have been produced for schools, care homes for older...

...The safety, quality and sustainability of the food we eat are currently issues of global importance. Consumers and regulators alike demand ever greater standards throughout the whole food chain from production to the point of sale. This new qualification will equip students with the knowledge...

...Examination may be taken in catering manufacturing or retail Gain a working knowledge of causes and prevention of food poisoning Become aware of good food hygiene practices and current regulations...

...The Level 6 Nutritional Therapy Diploma Course - DipION (NTDC) combines the latest theoretical knowledge from the science of nutrition with “real-world” clinical training to help you build an in-depth understanding of the role that nutrition plays in relation to human health and wellbeing... Learn about: Drug Interaction, Human biochemistry, Clinical Nutrition...

...The Level 6 Nutritional Therapy Diploma Course - DipION (NTDC) combines the latest theoretical knowledge from the science of nutrition with “real-world” clinical training to help you build an in-depth understanding of the role that nutrition plays in relation to human health and wellbeing... Learn about: Dietary analysis and menu-planning, Nutritional Therapy, Human biochemistry...