NVQ Tourism and Hospitality Scotland

...increased care requirements and missed working hours. Modules Unit 1: Explore Principles of Healthy Eating Unit 2: Consider Nutritional Needs of a Variety... Learn about: Healthy Eating, Healthy Food, Health Ed...

...in protecting the interests of the consumer and the food business... Learn about: Food safety...

...Starting your journey with a food business may seem easy. However, the difficulties in this sector are as prevalent as any other. While it is a must... Learn about: Food Preparation, Processing Food, Team Training...

...cover the following areas . 1 Understand how food business operators can ensure compliance with food safety legislation 2 Understand the operational requirements... Learn about: Food Hygiene, Food safety, Food Handling...

...actually arise and how to control and prevent them. Develop skills, knowledge and understanding the importance of food safety and hygiene practices in catering... Learn about: Food safety...

...Apprenticeships are a poplular choice for people looking for on-the-job training and the opportunity to gain recognised experience whilst earning a... Learn about: Team Training...

...Our ‘Level 1 Food Hygiene and Safety Certificate’ is designed to assist you with a systematic progression in reaching your goals. By highlighting the importance... Learn about: Food Hygiene Legislation, Foodborne Illness, Food safety...

...are aware of the legislation applicable to food safety and how best to communicate the required standards to employees. An essential element of high... Learn about: Quality control, Cooking Classes, Food safety...

...Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences. Training your employees with our online... Learn about: Food safety...

...Communication Introduction Communicating allergen information to customers Developing anf maintaining allergen awareness Summary Consolidation... Learn about: IT risk, Risk Assessment, Food safety...

...will help you improve your skills and achieve your professional goals. During the program you will study different subjects which are deemed to be useful... Learn about: Food safety, Customer Care...

...Demonstrate knowledge of the main global features; Demonstrate awareness of different time zones and climate; Investigate travel and tourism destinations... Learn about: Online travel & tourism course, Travel Tourism, Travel & tourism diplom...

...all your answers at the end of each module before final submission and you will have 3 chances per module. All modules must have a 70% score to achieve a... Learn about: Food safety...

...Award in Supervising Food Safety in Catering. Course Content The qualification provides an introduction to food safety and focuses on the following areas... Learn about: Food safety, Temperature control...

...& Safety Food Hygiene What courses can I do after this? On successful completion of this qualification and recommendation of the teaching... Learn about: Patisserie Skills, Meat Cookery, Hot sauces...

...On successful completion of this course you could progress onto Higher Education or full-time employment... Learn about: Professional Cookery, How to Cook...

...Course Content This course has been designed to teach you the fundamental culinary skills and processes. As a student with The College you will have... Learn about: Food Preparation...

...You may be able to secure a supervised role in a professional kitchen, as a commis Chef, but this would depend on the establishment; your experience and commitment... Learn about: Social responsibilities, Professional Cookery, Commercial kitchen...

...Past students have gone onto great success within the industry, such as Event Management, Mixology, Ski Chalet Hosts, Head Chefs, Degree in International Hotel Management... Learn about: Food safety, Financial Control, Customer care in hospitality...