Professional catering courses

... craft and technique laboratory classes, students engage in professional studies courses in human resources and financial management, resulting in a curriculum that is directly aligned with the leadership needs of industry. General education courses add depth and breadth to the professional competencies... Learn about: Food Service, Financial Training, Culinary Arts...

...If you fancy a career in the hospitality and catering industry but aren’t quite sure which route to choose this new course will teach you basic skills in cookery, bakery and front of house service, following which you can decide which are of the industry you want to specialise in and progress... Learn about: Hospitality catering...

... Hospitality and Catering faculty offers students the opportunity to gain international culinary skills that... Learn about: Professional Cooking, Food safety, Food Preparation...

...On successful completion you can progress to higher education or apply for trainee management positions within the Hospitality & Catering sector e.g. Hotels, Restaurants, Contract Catering, Accommodation Management and Licensed Trade. This course is suitable for This course is designed for students... Learn about: Hospitality catering, Hospitality Management...

...The Food and Beverage Service Apprenticeship course is designed to give you the relevant training and education required to work within a professional kitchen environment. Learning through practical and theory sessions at college is team with work-based experience and training in order to achieve... Learn about: Team Training, Hospitality catering, Food Beverage Service...

...This course is for anyone who has a passion for Hospitality and Catering and like to work as part of a team... Learn about: Team Training, Hospitality catering, Food Preparation...

...Initially students should meet in the Pegwell reception area. The course will cover practical food service and the theory to underpin the practice including... Learn about: Food Handling, Restaurant Supervision, Food Hygiene...

...Course Summary: This qualification covers the required skills and knowledge for preparing to work in the hospitality and catering industry. It is designed to meet the needs of learners who want to become a chef or who just want to improve their cooking skills and knowledge. You will be studying... Learn about: Hospitality catering, Food Preparation...

...This course is designed as an introduction to craft based skills in both food preparation and cooking and food and beverage service. The course provides an introduction to the catering and hospitality industry... Learn about: Food safety, Food Service, Health and Safety Management...

...This course is for you if you are interested in learning the basic cooking methods & knife skills for an introduction to the catering industry... Learn about: Food safety, Food Packaging, Food Handling...

...) (Comp/Inc) GE001 - Strategies for Student Success (Comp/Inc) GE124 - Career and Professional Development GE135 - Presentation Skills HS100 - Hospitality... Learn about: Hospitality catering, Critical Thinking, Tourism Industry...

...The catering organizer designs and implements initiatives aimed at promoting one or more products on behalf of the client structure. Although generally understood as a figure who takes care of corporate needs for events, this sector also includes qualifications such as the one concerningthe...

... students with:  • A range of personal and professional skills that can be used in a wide range of situations and contexts. • Support and guidance to develop as independent learners and acquire a range of transferrable skills. • Problem-solving skills to improve their ability to communicate and operate... Learn about: Hospitality Management, Hospitality catering, Hospitality Marketing...