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Methodology
Classroom-based
Type of studies
Vocational qualification
Course
Subject area
Tourism
Catering
Top Catering courses Redditch
Full Time Hospitality and Catering Level 1- Professional Cookery (to include Food Preparation and Cooking + Food and Drink Service)
Heart of Worcestershire
Vocational qualification
Classroom-based - Redditch
1 Year
Price on request
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Professional Cookery - Advanced Apprenticeship
Heart of Worcestershire College
Course
Classroom-based - Redditch
Different dates available
Price on request
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Part Time BIIAB National Certificate for Personal Licence Holders
Heart of Worcestershire
Vocational qualification
Classroom-based - Redditch
1 Day
Price on request
Request information