Catering Courses West Midlands

...Confidence and expertise to safelt deliver quality food to customers Course Contents Introduction to food safety The Law Food Safety Hazards Taking Temperatures Refridgeration...

...to your exact needs Anyone in catering, manufacture or retail who handles food as part of their work should be trained to carry out that role safely... Learn about: Food Handling, Face to Face, Food Hygiene...

...Housekeeping, Hospitality Services (Multi-skilled). Progression Level 3 Hospitality and Catering qualifications...

...Bar or Hotel Managers Entertainment or Events Managers Receptionists Service Assistants or Waiting Staff...

...They will also: Co-ordinate the work of the HACCP team Undertake a HACCP study and develop a HACCP plan Evaluate the HACCP plans for other food business...

...By studying this course you will gain practical skills and knowledge in the following areas: The importance of food hygiene and associated food hazards... Learn about: Food safety, Safety Management, Food Hygiene...

...'CIEH Level 2 Award in Food Safety in Catering' Certificate...

...should be aware of UK and European food safety legislation to ensure compliance in a food business. C Applying and monitoring good hygiene practice Candidates... Learn about: Food Handling, Pest control, Hand washing...

...(Food and Drink on Premises) Order 1979 The prevention of and dealing with violence Door Staff Pubwatch Every candidate, on successful completion of the multiple-choice examination...

...Creative Arts (SLDD), Performing Arts (SLDD) or Social Services provision...

...LICENCE HOLDERS This qualification is nationally recognised and is designed for anyone authorising the retail sale of alcohol in licensed premises including pubs and...

...The course covers most of the topics anyone working in industry will need to know. It makes sure that you understand and have knowledge of food industry...

...one of our Cupcake Bootcamp workshops first. This is a chocolate class with a difference, not only will you take home twelve gorgeous chocolate cupcakes...

...Causes of food poisoning Contamination Micro-organisms High risk foods Cooking, chilling and re-heating Preventing food poisoning Personal hygiene Cleaning...

...You will learn how to apply sugarveil to your cupcakes in many different styles to get impressive results. You will finish the class with twelve cupcakes...

...alcohol to the public must hold a personal licence. The licence will last for a ten year period for further information click on the link below...

...Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments to increase effectiveness... Learn about: Food Service, Food Hygiene, Food Beverage Service...

...Manual handling. Hazardous substances. Ergonomics and workstation design. Transport and vehicles. Noise and vibration. Suitable for: Designed for all employees...

...hot holding and re-heating of food Food Handlers Principles of Safe Food Storage Cleaning Food Premises and Equipment... Learn about: Food Preparation, Kitchen Skills, Food Handling...

...(NCPLH module9) * Police powers with regard to suspension and closure of licensed premises (NCPLH module10) * The specific prohibitions for the sale of alcohol...